Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my chicken noodle soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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My chicken noodle soup is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. My chicken noodle soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have my chicken noodle soup using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My chicken noodle soup:
- Get soup
- Get 1/2 cup broccoli
- Prepare 1/2 cup shredded carrots
- Prepare 1/2 cup corn
- Take 2 chicken breasts cut into cubes
- Take 1 can of chicken soup
- Make ready 3 cup of water
- Make ready 1/2 tsp black pepper
- Prepare 1 tbsp salt
- Make ready 1 seasonings to your liking
- Prepare 1 packages of soup ( noodles)
For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles. In a large stock pot, saute celery and onion in butter or margarine. My Chicken Noodle Soup The Recipe: Chicken Noodle Soup the way I make it, a meaty, noodle-y soup in a rich, flavorful stock. It just might be medicinal, in fact, when the cold and flu seasons are at their peaks, I call it "Get Well Soon Chicken Soup".
Steps to make My chicken noodle soup:
- Add all ingredients except chicken and noodles into a soup pot and let cook 25 minutes
- Then add chicken and noodles cook for another 25 minutes then ready to serve
My Chicken Noodle Soup The Recipe: Chicken Noodle Soup the way I make it, a meaty, noodle-y soup in a rich, flavorful stock. It just might be medicinal, in fact, when the cold and flu seasons are at their peaks, I call it "Get Well Soon Chicken Soup". Melt butter in a large stockpot or Dutch oven over medium heat. Transfer chicken to a plate and shred the meat; discard the bones. Add the chicken back into the soup along with the noodles.
So that is going to wrap this up with this exceptional food my chicken noodle soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
