Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice vermicelli soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Rice vermicelli soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Rice vermicelli soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have rice vermicelli soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice vermicelli soup:
- Take 4-5 pcs rice vermicelli
- Make ready 200 gram minced chicken
- Get 4 eggs
- Prepare 1 pinch salt
- Take 1 pinch sugar
- Take 1 teaspn chicken powder
- Make ready 1 tblspn corn starch
- Prepare 2 tbspn pepper
- Make ready 10 pcs fishball
- Make ready 5 tbspn vegetable oil
- Prepare 6 cloves minced garlic
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Steps to make Rice vermicelli soup:
- In medium heat, put the minced garlic.
- After the garlic became golden brown and smelled good, put minced chicken, fish ball along with the eggs.
- Stir it all well until 1 minute. Then put pepper, salt,sugar and chicken powder until mixed well.
- After that, put around 1.5 ltr boiled water or chicken broth into it.
- Wait until 2 minutes, then put corn starch and stir it well.
- Prepare 1 bowl with rice vermicelli in it, then put all soup into the bowl and put the sunny side up egg on the top of the soup.
Yet you do not need to worry, this internet site yaps about recipes that can aid you in cooking. There are various recipes, from cake recipes to heavy food. This is a simplified recipe for Bun bo huΓ©, a Vietnamese soup originating from the Hue region. The special ingredients like rau ram leaves (Vietnamese coriander) are available at Asian grocery stores. Vietnamese Chicken Vermicelli Noodle Soup is one of the dishes I grew up with.
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