Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)
Misua Tim Ayam (Misua Noodles with Chicken Steam Soup)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, misua tim ayam (misua noodles with chicken steam soup). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Low Prices on Knorrs Chicken Noodle Soup. Free UK Delivery on Eligible Orders Place the garlic, ginger, bacon, salt, and pepper on top of the chicken. Pour the water until all parts of the chicken are covered. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most well liked of current trending meals in the world.

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have misua tim ayam (misua noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Make ready 1 whole chicken
  2. Prepare 5 cloves garlic, minced
  3. Get 1 inc ginger, finely sliced โ€‹โ€‹or pounded
  4. Take 4 pcs bacon, cut into small pieces
  5. Take 1,5 ltr water
  6. Prepare 2 tsp sesame oil
  7. Prepare to taste salt and pepper
  8. Get 6 bunches misoa noodles

Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) step by step. Put in a heat resistant bowl. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken. Pour the water until all parts of the chicken are covered.

Steps to make Misua Tim Ayam (Misua Noodles with Chicken Steam Soup):
  1. Cut the chicken into 16 pieces. Put in a heat resistant bowl.
  2. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
  3. Pour the water until all parts of the chicken are covered.
  4. Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat.
  5. Add sesame oil.
  6. Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl.
  7. Put some of the chicken on top and pour some of the soup. Serve warm. Yum ๐Ÿ˜‹

Place the garlic, ginger, bacon, salt, and pepper on top of the chicken. Pour the water until all parts of the chicken are covered. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup). Misua Tim Ayam (Misua Noodles With Chicken Steam Soup). Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour.

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