Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, rotisserie chicken enchiladas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Find Everything You Need for Home & Garden. Free UK Delivery on Eligible Orders! Exclusive deals & promotions for a limited time only Rotisserie chicken enchiladas is the easy dinner recipe that guarantees empty plates every time. Served with fresh avocado, it's a slam-dunk!
Rotisserie Chicken Enchiladas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Rotisserie Chicken Enchiladas is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have rotisserie chicken enchiladas using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rotisserie Chicken Enchiladas:
- Get 2 cup Chopped rotisserie chicken
- Take 1/2 cup sour cream
- Make ready 1 1/2 can green chilies
- Make ready 1 can cream of chicken soup
- Make ready 2 cup grated cheese (your favorite)
- Take 1 garlic salt & pepper to taste
- Make ready 8 flour tortillas
- Get 2 cup heavy whipping cream
They're packed with shredded chicken, veggies, beans, and topped with a homemade enchilada sauce. This is the perfect meal if you have leftover rotisserie chicken and are looking for a fun and easy way to use it! Plus, it's saucy, cheesy, and fool-proof. To prepare the enchiladas: Place the shredded chicken in a large bowl.
Instructions to make Rotisserie Chicken Enchiladas:
- Mix chicken, sour cream, chilies, 1/2 cup soup, 1 cup cheese, 1/2 cup whipping cream & garlic salt, pepper.
- Fill tortillas with mixture and place in sprayed baking dish.
- Mix remaining soup, whipping cream & cheese & pour over tortillas. You can add more cheese if you prefer.
- Bake at 350°F for 30-40 minutes or until bubbly & golden brown.
Plus, it's saucy, cheesy, and fool-proof. To prepare the enchiladas: Place the shredded chicken in a large bowl. Add half of the grated cheese, sour cream, and onion; season with salt and pepper. The main ingredients for this easy chicken enchiladas recipe are shredded rotisserie chicken, tortillas, shredded cheese, onion, and cilantro. You can use either corn or flour tortillas, but we recommend flour for easy rolling.
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