Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, noodle soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! A comforting noodle soup can be the perfect remedy to feeling under the weather. They are light, fragrant and full of delicious ingredients.
Noodle Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Noodle Soup is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook noodle soup using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Noodle Soup:
- Get 5 pcs cuttlefish balls
- Get 5 pcs crab stick
- Make ready To taste Beansprout
- Get As needed White noodle
- Take To taste White pepper
- Make ready to taste Chicken powder
- Prepare Left over chicken with tomato sauce
Put the chicken on a board and shred into bite-size pieces using a couple of forks. Return the chicken to the stock with the noodles, sweetcorn, mushrooms, spring onion and soy sauce. A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating.
Instructions to make Noodle Soup:
- Add 2 cups of water in a pot. Let it boill then add balls and chicken powder.
- Let it cook until balls are cook or expand.
- Then add noodle crabs tick and the left over chicken.
- Simmer then last is the beansprout.
- Season with white pepper before serve
A great chicken noodle soup recipe for using up leftover cooked chicken. Combine with broccoli, peas or any other vegetables that need eating. Good stock is the key to this recipe, so use the best. If using uncooked noodles, add them now. To make the soup more spoon-friendly, you can take a long knife and slice across the pot a few times to cut the noodles (or just eat them first with a fork!).
So that’s going to wrap this up with this special food noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
