Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, tortilla soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tortilla soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Tortilla soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can cook tortilla soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tortilla soup:
- Take 1 1/2 lb chicken thighs
- Prepare 15 oz chicken broth
- Make ready 1 diced jalapeño
- Prepare 3 tbsp cooking oil
- Get 1 salt
- Take 5 oz shredded Monterey Jack cheese
- Make ready 1/2 cup thinly sliced scallions
- Get 1 diced bell pepper
- Get 1 pitted and diced avocado
- Get 1/4 cup cilantro springs
- Take 1 lime wedges
- Make ready 1 corn tortilla chips
Halve and peel the avocado, cut into small chunks and toss through the remaining lime juice. Serve the soup in bowls topped with the crispy tortillas, coriander leaves, sliced chilli, avocado and feta. Garnish with shredded Monterey Jack cheese and the tortilla strips. Trisha's Chicken Tortilla Soup Simmer Trisha Yearwood's Chicken Tortilla Soup recipe, from Trisha's Southern Kitchen on Food Network, with a jar of salsa, fajita seasoning and canned veggies.
Instructions to make Tortilla soup:
- In a large pot add chicken, broth, jalapeño and 8 cups of water to boil over med-high heat. Reduce heat to med; simmer until chicken is cooked through, about 15 min. Transfer chicken to a plate; let cool.
- Using a large spoon, skim fat from surface of broth in pot, and strain liquid through a sieve in to a clean pot. Shred chicken with a fork and return it to the pot. Stir in salt for taste. Serve in a bowl and add all other ingredients as garnish.
Garnish with shredded Monterey Jack cheese and the tortilla strips. Trisha's Chicken Tortilla Soup Simmer Trisha Yearwood's Chicken Tortilla Soup recipe, from Trisha's Southern Kitchen on Food Network, with a jar of salsa, fajita seasoning and canned veggies. Chop grilled red pepper and stir into soup. Add tortilla chips to soup in handfuls and fold in. Serve soup immediately with scatter of shredded cheese and a dollop of sour cream.
So that’s going to wrap this up with this exceptional food tortilla soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
