Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crockpot mexican tortilla soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Crockpot Mexican Tortilla Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Crockpot Mexican Tortilla Soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Mexican Tortilla Soup:
- Make ready Soup Base
- Get 12 cups stock/broth (i used my Turkey stock recipe)
- Make ready 2 lbs tomatoes
- Make ready Seasonings
- Take 1/2 tsp ground ginger, soul food seasoning
- Make ready 1/4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
- Make ready seasoning
- Take 1/8 tsp all spice
- Get 1 1/2 tsp seasoning salt
- Get 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
- Get baking soda
- Prepare 4 sprigs fresh time, destemmed
- Get Soup
- Get 1 bag frozen corn
- Get 6 cloves garlic, minced
- Take Frozen black beans, optional
- Get 2 onions
- Prepare 1 tablespoon lime juice
- Get 4 tablespoons coarsely chopped fresh parsley, cilantro
- Get 1 bell pepper
- Take 1 lb Meat (chicken or turkey)
- Take Garnish
- Prepare Cilantro
- Prepare Lime juice
- Get Tortilla chips, crumbled
Cook onion, garlic, and jalapeno (or green chiles) in olive oil until they are softened and add to the Crock Pot. Before serving, shred the cooked chicken and add back to the soup. Serve with tortilla strips or broken up tortilla chips for extra crunch! Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes.
Instructions to make Crockpot Mexican Tortilla Soup:
- Puree whole tomatoes
- Add soup base to crockpot
- Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
- Fry ground meat
- Add seasonings to crockpot, stir
- Cook on high 3 to 4 hours or on low 6 to 8 hours
- Serve with garnish
Serve with tortilla strips or broken up tortilla chips for extra crunch! Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes. It is full of savory ingredients like garlic, onions, beans, and corn. Corn tortillas are cut into strips, fried, and used to top the soup. It is healthy rustic comfort food and absolutely perfect for the winter months.
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