Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken tortilla soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Chicken Tortilla Soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Tortilla Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken tortilla soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tortilla Soup:
  1. Take 2 chicken breasts
  2. Take 1 can black beans
  3. Take 1 can corn
  4. Get 1 can mild Rotel
  5. Get 16 oz medium salsa
  6. Take 8 oz cream cheese
  7. Take 1 can chicken broth
  8. Make ready 1 packet taco seasoning
  9. Prepare 1 packet ranch

Bake until the chicken is cooked all the. This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese.

Instructions to make Chicken Tortilla Soup:
  1. Spray crockpot with Pam.
  2. Place chicken, cream cheese, beans, corn, Rotel, salsa, and seasoning in crockpot.
  3. Add about half your can of chicken broth. Add more later if it's too thick.
  4. Cook on low for 8 hours.
  5. Shred chicken, and add more broth if necessary.

Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired.

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