Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, better than life- chicken tortilla soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Better Than Life- Chicken Tortilla Soup is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Better Than Life- Chicken Tortilla Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have better than life- chicken tortilla soup using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Better Than Life- Chicken Tortilla Soup:
- Prepare 2 gallon boiling water
- Make ready 2 chicken breasts
- Take 1 envelope Green Mole seasoning
- Prepare 1 Red bell pepper
- Make ready 1 yellow bell pepper
- Make ready 13 cubes of chicken bouillion
- Prepare 2 can red kidney beans
- Make ready 2 tbsp mexican oregano
- Make ready 1 tsp ground cumin
- Take 1 tsp pepper
- Take 1/2 tsp salt
- Take 1/2 tsp garlic salt
- Prepare 3 pickled jalapenos
- Prepare 2 green zuchinni
- Get 1 tsp cayenne pepper
- Take Toppings
- Get 1 sliced avocado
- Make ready shredded cheese
- Make ready multi color tortilla strips
- Make ready fresh squeezed lime
Add the chicken broth, tomatoes and juice, black beans, chicken, corn, lime juice, spices and bring to a boil. In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.
Instructions to make Better Than Life- Chicken Tortilla Soup:
- Bring water to boil and add 13 cubes of chicken bouillion. Then add 2 chicken breasts and let boil until tender and able to shred apart.
- Chop up all your veggies! Zucchini, red and yellow bell peppers, pickled jalapenos (de-seeded)
- Once chicken is shredded, throw all veggies, kidney beans and shredded chicken in the pot and add all of your seasonings. Let cook on medium heat for 20 minutes.
- Enjoy! Dish up a bowl, add shredded cheese, sliced avocado, and tortilla strips and grab a brew to compliment it!
Once the onions have softened add the garlic and jalepenos and cook for another minute. This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients. No-fuss here, just saute the chicken and simmer everything in a big pot. The authentic taste of this smokey tomato-based soup shines through with each spoonful. Spray slow cooker with nonstick cooking spray and add chicken.
So that’s going to wrap this up with this special food better than life- chicken tortilla soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
