Chicken & Orzo Soup
Chicken & Orzo Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken & orzo soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Chicken & Orzo Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken & Orzo Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have chicken & orzo soup using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chicken & Orzo Soup:
  1. Get 2 large chicken breasts; butterflied
  2. Make ready 1/4 C all purpose flour
  3. Take 1 stalk celery; medium dice
  4. Get 1 carrot; thin bias slices
  5. Take 1 yellow onion; medium dice
  6. Prepare 1 yellow bell pepper; medium dice
  7. Prepare 1 t sweet paprika
  8. Get 1 t crushed pepper flakes
  9. Make ready 2 T tomato paste
  10. Get 6 C chicken stock
  11. Take 1 C orzo
  12. Take 1 bay leaf
  13. Take 1/4 bundle parsely; minced

Chicken piccata is usually made using sliced chicken breasts, but we find chicken "thigh-ccata" to be even more richly savory and flavorful. This super speedy version is perfect for an easy, awesome weeknight meal. Reasons to keep a flock of chickens are as varied and captivating as the animals themselves. Whether you're looking to live more sustainably, have a tighter connection to your food source.

Steps to make Chicken & Orzo Soup:
  1. Heat enough vegetable oil to cover the bottom of a soup pot.
  2. Place flour in a small bowl with a large pinch of salt and freshly cracked black pepper.
  3. Dredge chicken in flour on both sides.
  4. Sear chicken on both sides then transfer to a plate.
  5. Add celery, carrots, bay leaf, onions, paprika, and bell pepper with a tiny bit of oil if necessary. Add salt and pepper.
  6. Saute until veggies are just starting to softened, about 5 minutes.
  7. Add tomato paste. Stir to coat. Cook until paste is caramelized, about 1-2 minutes.
  8. Add 1 C of chicken stock. Use a wooden spoon to scrape up the brown bits on the bottom of the pan.
  9. Add remaining chicken stock and orzo. Simmer until chicken is fully cooked through and orzo is tender, about 25 minutes. Remove bay leaf.
  10. Remove chicken with tongs and shred into a seperate bowl. Return back to soup. Alternatively, chop the chicken into cubes.
  11. Garnish with parsley.
  12. Variations; Asparagus, artichoke, barley, avocado, couscous, chickpeas, eggplant, leeks, corn, zucchini, beets, bell peppers, capers, cannellini beans, white beans, green beans, kidney beans, cayenne, swiss chard, cream, sour cream, chives, chervil, cilantro, scallions, coriander, cumin, lemon thyme, dill, beets, farro, bulgur wheat, dijon, rosemary, thyme, oregano, sage, mint, marjoram, olives, parsnips, quinoa, rice, potatoes, sweet potatoes, celery root, celery seed, saffron, shallots,
  13. Cont'd: savory, spinach, soy sauce, thyme, vegetable stock, red wine, red wine vinegar, tarragon, sherry, dill, worcestershire sauce, butter, roux, smoked paprika,

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So that’s going to wrap it up for this exceptional food chicken & orzo soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!