Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken yakhni soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken yakhni soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken yakhni soup is something that I have loved my entire life.
In a stock pot heat the oil, add all the vegetables together and cook till gently brown. Now add the chicken piece and brown them till evenly colored. You can use this chicken in spring rolls or Chinese fried rice or lot of things,and yakhni you can drink or you can refrigerate or freeze as a chicken stock which you can use in other recipes If you want drink as a soup or yakhni you can shredded the chicken from bones add in yakhni, serve it as a soup Chicken yakhni or chicken broth is the Pakistani and Indian version of chicken soup for the soul. It is super simple to make, and the aroma fills up the house as it simmers on the stove.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken yakhni soup using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken yakhni soup:
- Prepare 1/2 kg chicken bones
- Make ready 1 cup chicken boil and shreds
- Get 1 tbsp salt
- Get 1 tbsp black pepper
- Prepare 1 tbsp soya sause
- Prepare 1 tbsp chilli sause
- Make ready 2 eggs
- Make ready 2 tbsp corn flour
- Make ready 1 green onion (only green part) small cut
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Steps to make Chicken yakhni soup:
- Take bones and boil with salt and pepper with 4 glasses of water when remaining 2 glasses of water remove bones from it.
- Add boil shred chicken in it.
- Dissolve corn flour in water and add in it and mix it.
- Add beaten eggs in it.
- Cook for 5 minutes and add green onion in it.
- Serve with soya sause and chilli sause,
Also add ginger, garlic, cloves, cinnamon, black peppercorns, onions, salt, turmeric and Chinese salt. In this article: BaBa Food RRC, Chef Rizwan, cook with faiza, Cooking, easy yakhni recipe, homemade, how to make, how to make yakhni, how to make yakhni in urdu, recipe, recipe of yakhni in urdu, south asian, tasty, Urdu, video, yakhni, yakhni banane ka tarika, yakhni recipe, yakhni recipe by cook with faiza, yakhni recipe faiza, yakhni recipe. When the rice is fully cooked, add the chickpeas and the rest of the chicken. Season with salt and pepper to taste. Pour the Chicken Yakhni soup on the rice pilaf and enjoy while hot!
So that is going to wrap this up with this special food chicken yakhni soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
