Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vermicelli chicken soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vermicelli chicken soup is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Vermicelli chicken soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Find The Best Deals On Vermicelli Soup And Save Money. Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Rub the chicken and duck carcasses in vegetable oil and brown in a large stock pot over medium-high heat. Reduce to medium heat and add the celery, onions, carrots, and water.
To get started with this particular recipe, we must prepare a few ingredients. You can have vermicelli chicken soup using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vermicelli chicken soup:
- Make ready Quarter cup or half cup of Vermicelli pasta
- Make ready 1 whole Chicken breast (cut into cubes and cooked)
- Make ready Meat or chicken broth
- Make ready 3 potatoes (cut into cubes and cooked)
- Take 1/4 cup Cooked lentils or sweet corn
- Take 1 scotch bonnet pepper (chopped into small pieces)
- Get Frozen carrots and peas (use fresh if available)
- Get 1 tablespoon chopped onions
- Take 1 tablespoon Olives
- Prepare 2 Seasoning cubes
- Prepare Pinch salt
- Get Curry powder
- Get Rosemary (optional)
- Make ready 3 cups water
Vermicelli soup is an inexpensive food for dinner. The main ingredients are noodles or vermicelli, vegetables, and chicken broth. This soup we make today, both adults and children all love. Are you ready for a chicken vermicelli soup recipe?
Instructions to make Vermicelli chicken soup:
- In a pot, put 2 tablespoons of vegetable oil. Put the chicken and let it sear for about 2 minutes. Add the pepper, onions and vermicelli pasta. Let it fry for a minutes then add the stock and water.
- Let the pasta cook.add the potatoes, peas and carrots. Season with the curry, pounded rosemary leaves, salt and seasoning cube. Let it simmer and take off the heat. Add the olives and serve
This soup we make today, both adults and children all love. Are you ready for a chicken vermicelli soup recipe? Vietnamese Chicken Vermicelli Noodle Soup (Bun Ga) This Vietnamese Chicken Vermicelli Noodle Soup (Bun Ga) is light yet comforting and delicious. There is something with toasted garlic that enhances the flavor of every dish. I also try to eat this with a dip of fish sauce and crushed extra hot chili.
So that’s going to wrap it up for this exceptional food vermicelli chicken soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
