Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie corn soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. Low Prices on Vegetable Soup Cup. Free UK Delivery on Eligible Orders making corn soup Heat oil or butter in a pan. Saute the spring onions if using them till they become transparent.
Veggie Corn Soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Veggie Corn Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have veggie corn soup using 29 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Corn Soup:
- Get 1 and half cup chicken boneless (small cube cut)
- Take 1/2 cup carrot small cube cut
- Get 1/2 cup cabbage small cube cut
- Take 1 cup sweet corn(kernel)
- Make ready 1/2 cup capsicum small cube cut
- Get 2 eggs (white part)
- Take 4 tbls soya sauce
- Prepare 4 tbls vinegar
- Make ready 3 tbls chilli sauce
- Make ready Salt to taste
- Get 1 tbls black pepper
- Get 1 tsp chilli flakes
- Get 2 tbls ketchup
- Get 6-7 tbls corn flour
- Prepare 1 knorr cube
- Prepare 1 tsp garlic chopped
- Get Water as required
- Make ready 4-5 cups chicken stock(yhakni)
- Get #chicken stock
- Make ready 100 gm chicken bone
- Make ready 1 whole garlic (with out peel off)
- Make ready 1 carrot
- Prepare 1 green chilli
- Prepare Half small size Onion (roughly cut)
- Take 1 black cardamon
- Make ready Salt ta taste
- Get Pinch black pepper
- Get 1 tbls oil
- Make ready 5-6 cups water for making yakhni
A Indo-Chinese sweet corn veggie soup that warms your heart and fills your tummy! This vegetarian sweet corn soup recipe is perfect for when you're craving something hot and soupy. It's super simple to prepare and the only real work is chopping the veggies. There aren't any components or techniques that you need to stress about, so relax and make this soup this evening!
Steps to make Veggie Corn Soup:
- Wash your hand say bismiAllah and drood shareef
- Now first prepare your yakhni(stock)
- Take pressure cooker add 5-6 cups of water along with yakhni ingre that mentioned above and cook it for 20m-30m then strain it and your chicken stock is ready now keep a sides
- Now in second steps you prepare your chicken first take pan add little bit oil add chopped garlic cook it for a minute meanwhile add boneless chicken cube fry iin it until its clr little bit change while this time add some slat and black pepper like a pinch😉
- Now take same pressure cooker or any othr utensil that's you want first add your prepared chicken stock then add cooked chicken along with all veggies corn,salt,pepper,and bring it to very good boil
- Now add all remaining spices ketchup etc
- Stir it then add beaten eggs white gradually while this time continuously stir it
- Cook it for 2m then take a cup add 5-6tbls water then add corn flour mix it then and make (slurry) pour it in that soup gradually and set it according to your desire consistency
1. Now cook it for 2 more minutes dish out it and enjoy it with your favorite snacks👍
1. Now cook it for 2 more minutes dish out it and enjoy it with your favorite snacks👍It's super simple to prepare and the only real work is chopping the veggies. There aren't any components or techniques that you need to stress about, so relax and make this soup this evening! To get that thick, creamy soup packed with flavours of sweet. After you chop the veggies, minced the garlic and removed the corn from the cob, you need to saute the veggies and garlic in the pot for a few minutes. Then simply add all other ingredients (except the coconut milk and white beans) and bring the soup to a boil.
So that is going to wrap this up for this special food veggie corn soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
