Squids n' Veggies stir fry
Squids n' Veggies stir fry

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, squids n' veggies stir fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Squids n' Veggies stir fry is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Squids n' Veggies stir fry is something that I have loved my whole life.

Heat a large frying pan with oil over high heat. Are you looking for a grilling recipe? Great recipe for Squids n' Veggies stir fry. One of my fav is squid. some people's say it like rubber, but hang on. you must know how to cook don't over cook. it's tender if you know how to cook it. let's go see the ingredients.

To get started with this recipe, we have to first prepare a few components. You can have squids n' veggies stir fry using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Squids n' Veggies stir fry:
  1. Make ready 2 pcs / 300gr of fresh squids
  2. Take 1 pcs carrot
  3. Make ready 1 clove shallot
  4. Make ready 2 cloves garlic
  5. Make ready 30 gr frozen peas
  6. Make ready 30 gr sweet corn, I use from the tin
  7. Get 30 gr White Wood Mushroom
  8. Make ready 2/3 slice fresh ginger
  9. Take 1/2 tsp Cayenne powder (opt. If you don't want hot skip)
  10. Get 1/2 tsp smoke sweet pepper powder
  11. Make ready 1/4 tsp cumin
  12. Make ready Pinch salt and black pepper for seasoning
  13. Make ready 1/4 cup Chicken stock or just water
  14. Get 1/2 lemon

Squid and bell pepper stir-fry - this is a simple recipe but quite tricky to cook it perfectly. The squid is very tender but a little bit bouncy. Ingredients:SquidCeleryBlack fungusCarrotsGingerGarlicChicken brothChicken powderWater with cornstarchMarinate squid with black pepper, chicken powder, sesam. Squids n' Veggies stir fry I love sea food!

Instructions to make Squids n' Veggies stir fry:
  1. Clean the squid and cut in to what ever you want in small pieces and marinade with the 1/2 of lemon set asside
  2. Cut then slice carrot, chop shallot and garlic..
  3. Heat the pans pour some Olive oil and stir shallot first until come the aroma then adding garlic.. stir few minute
  4. Adding all the spices to the pans stir for few minute until have some original oil come from spices.. and add the carrot.. cook for 2mnt
  5. Add the frozen peas, mushrooms and corn following with the squids with the juice from marinade lemon..
  6. Stirr and adding some chicken stock add seasoning cook at list until the water boiling don't over cook.. at list cook just 5/6 minute.. you can see the squid already cook..
  7. The dish can be eat with noodle or cook rice.. enjoy your meal!!

Ingredients:SquidCeleryBlack fungusCarrotsGingerGarlicChicken brothChicken powderWater with cornstarchMarinate squid with black pepper, chicken powder, sesam. Squids n' Veggies stir fry I love sea food! One of my fav is squid. some people's say it like rubber, but hang on. you must know how to cook don't over cook. it's tender if you know how to cook it. let's go see the ingredients. Add the squid to the pan and stir-fry for one minute. Tip in the shallots, chillies, peas, fish sauce, oyster sauce and sugar and continue to stir-fry for three minutes.

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