Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, corn chowder. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. Meanwhile, chop the celery leaves, trim the ends off the spring onions and slice them thinly. When the potatoes are tender, stir in the corn, spring onion and celery leaves. Bring the soup back to the boil, then serve.
Corn Chowder is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Corn Chowder is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have corn chowder using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Corn Chowder:
- Take 4 slices bacon chopped
- Get 1/2 cup chopped onion
- Make ready 1/4 cup chopped celery
- Get 1 Tbsp flour
- Make ready 2 cups chicken broth
- Make ready 1 large potato peeled and diced
- Take 2 cups milk
- Make ready 2 cups cream style corn
- Make ready to taste Salt and pepper
Add to the pan along with the stock and bay leaf. Add the milk and ham, bring to the boil again and serve topped with chopped chives. Corn chowder is a chowder soup prepared using corn as a primary ingredient. Basic corn chowder is commonly made of corn, onion, celery, milk or cream, and butter.
Steps to make Corn Chowder:
- In a large saucepan cook bacon until crisp. Drain almost all of the bacon fat.
- Add onion and celery and cook until soft but not browned.
- Stir in flour.
- Stir in chicken broth.
- Add potato and simmer for 10 minutes or until potatoes are tender.
- Add milk, corn and bacon and simmer for about 10 minutes. Do no boil.
- Add salt and pepper to taste.
- Enjoy!
Corn chowder is a chowder soup prepared using corn as a primary ingredient. Basic corn chowder is commonly made of corn, onion, celery, milk or cream, and butter. Additional ingredients sometimes used include potatoes, salt pork, fish, seafood and chicken. Corn chowder made with fresh sweet corn is one of summer's greatest pleasures. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth.
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