Chorizo Fiesta Rice
Chorizo Fiesta Rice

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chorizo fiesta rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Chorizo Fiesta Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chorizo Fiesta Rice is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chorizo fiesta rice using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chorizo Fiesta Rice:
  1. Get 2-2.5 cups parboiled rice
  2. Make ready 4 chorizo sausage, casing removed
  3. Make ready 1 onion, diced
  4. Make ready 3 cloves garlic, minced
  5. Make ready 1 red bell pepper, diced
  6. Get 1 carrot, small dice
  7. Prepare 1 can black beans, rinced
  8. Prepare 1 can corn, drained
  9. Take 1 cup frozen peas
  10. Take to taste Salt and pepper
  11. Get 1 tbs chili powder
  12. Get 1 large can diced tomatoes
  13. Make ready 2.5 cups chicken stock or water
  14. Take 2 tbs tomato paste
  15. Get Fresh Cilantro, chopped (optional)
  16. Get Sour cream for serving (optional)

Chorizo Fiesta Rice Kellie Ro Toronto. Chorizo Fiesta Rice step by step. Once brown, remove and set aside. Then add chili powder and salt and pepper to taste.

Instructions to make Chorizo Fiesta Rice:
  1. In a large pot, heat 1 tbs olive oil and cook sausage. Once brown, remove and set aside
  2. Add 1 more tsp olive oil and add onion and garlic. Sautee until translucent.
  3. Add the tomato paste and cook 2 min, then add the raw rice and mix. Then add chili powder and salt and pepper to taste.
  4. Add the can of diced tomato and let cook 5 min.
  5. Add all the veggies (except peas) and the sausage and stir all together.
  6. Add the 2.5 cups chicken stock and bring everything to a boil and cook 5 min
  7. After 5 min, reduce heat to medium/low with lit slightly vented on the pot. Cook for about 20-30 min
  8. Once rice is cooked, add your frozen peas and add about handful of chopped cilantro and mix. The peas will take just 3min to cook
  9. Dish and serve with dallop sour cream (was sooooo good with the sour cream) and more fresh chopped cilantro

Once brown, remove and set aside. Then add chili powder and salt and pepper to taste. This recipe is a baked rice casserole and there seems to be dishes like this all over the world: southern USA has jambalaya, India makes pilau and paella is a common Spanish dish. The version in this recipe has Mexican inspired flavors with the chorizo, black beans and corn. Mexican Chorizo Rice is a hearty and flavorful blend of rice, chorizo, tomatoes, peppers and spices that can be served as a main meal or a side dish.

So that’s going to wrap this up with this exceptional food chorizo fiesta rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!