Chicken pot pie
Chicken pot pie

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken pot pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken pot pie is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken pot pie is something that I have loved my whole life. They’re fine and they look wonderful.

Low Prices on Chicken Pot Pie Dish. Free UK Delivery on Eligible Orders Looking For Chicken Pie Recipes? We Have Almost Everything on eBay. Method Put the chicken, stock, cream or milk, celery, leeks, potatoes, garlic and ham into a large saucepan.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken pot pie using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken pot pie:
  1. Take 2 medium chicken breast
  2. Get 1 refrigerated pie crust box
  3. Take 2 medium red potatoes diced
  4. Get 3 carrots sliced
  5. Make ready 3 stalks celery chopped
  6. Take 1 medium onion
  7. Take 1 can green beans
  8. Take 1 can corn
  9. Make ready 1 bag frozen peas
  10. Prepare 3 cups chicken broth
  11. Prepare 3 tbs butter
  12. Take 1 tbs Olive oil
  13. Get 3 chicken bouillon cubes
  14. Make ready 2 tbs minced garlic
  15. Make ready 4 oz sour cream
  16. Prepare 1 tsp cyan pepper
  17. Prepare 1 tbs salt
  18. Take 1 tsp pepper
  19. Prepare 1 tsp parsley flakes
  20. Take 5 tbs all purpose flour
  21. Take 1 c milk

Crimp the edges to seal, and poke holes in lid to let steam escape. For the chicken, start by putting the chicken in a pot and covering it with water. Bring the water to a boil, and then reduce the heat to low. Set the chicken aside to cool briefly.

Instructions to make Chicken pot pie:
    1. Chop carrots, celery, and onion into small pieces. Peel potatoes, then chop into small square shape pieces. - - 2. Place a skillet over medium heat. Add 1 tbs of oil and 3 tbs of margarine or butter. Add vegetables, potatoes, and minced garlic. - - 3. Season with salt, pepper, garlic powder, parsley, bouillon cubes, and cayenne pepper. Cook and stir periodically. - - 4. Once vegetables are relatively tender, add 3 cups of broth and reduce heat to low heat. - - 5. Combine 1/2 cup milk and 4-5 tbs flour
    1. To make a slurry it should have the consistency of pancake batter Add slurry to skillet, then stir in well - - 7. Add 2 large chopped boneless chicken breast. Cook until the chicken turns white and the filling thickens. Once done, stir in sour cream add the corn,green beans and frozen peas roll out one refrigated pie crust to fit in side of your cooking dish fill with your mixture place the other pie crust on top seal the edges with a fork make slits on top to allow Bush with butter and bake
  3. Pre heat oven to 350 and cook for 30 to 35 min or until crust is nice and golden

Bring the water to a boil, and then reduce the heat to low. Set the chicken aside to cool briefly. First, pour the cider into a medium saucepan, along with the carrots, bay leaf, sprig of thyme and some salt and freshly milled black pepper. In the saucepan over medium heat, cook onions in butter until soft and translucent. Stir in flour, salt, pepper, and celery seed.

So that is going to wrap it up with this exceptional food chicken pot pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!