LeViés Chicken and Vegetables Soup
LeViés Chicken and Vegetables Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, leviés chicken and vegetables soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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LeViés Chicken and Vegetables Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. LeViés Chicken and Vegetables Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook leviés chicken and vegetables soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make LeViés Chicken and Vegetables Soup:
  1. Make ready Large Potatoes
  2. Get Large Carrots
  3. Prepare Large Turnips
  4. Take Leeks
  5. Prepare Parsley
  6. Get Medium Chopped Onion
  7. Take Big Deboned Chicken Fillets
  8. Take Spaghetti/Macaroni
  9. Make ready oil
  10. Make ready Chicken Soup
  11. Make ready Chicken Stock Cubes
  12. Make ready and a Half lt Water

I have both hands up here because - let's face it, life is so crazy busy already. We need dinner to be almost effortless. Heat oil in a large soup pot over medium heat. Add garlic, onion, red bell pepper, green bell pepper, celery, and carrots.

Steps to make LeViés Chicken and Vegetables Soup:
  1. Fry your chopped Onion and Chicken till medium done. Add the cup of Parsley and stir to mix well. Now layer for layer add your grated Turnips, Carrots and Potatoes. Stir well to mix all the ingredients. Add some spices at this stage if you want too.
  2. Mix 500ml hot water with stock cubes and add to your soup mix, stirring occasionally till veggies is tender but not over cooked. Now add another 500ml water and add cup of Leeks, cook till tender. Add another 500ml water.
  3. Add your cup of pasta and cook till pasta is ready. I use this Chicken BBQ sauce, 2 x tablespoons, stir in well and let your soup simmer for another 2 minutes. Add salt and pepper to taste. And serve.
  4. Served with toast and melted cheese or cheese buns. The choice is yours. Bon Appétit.

Heat oil in a large soup pot over medium heat. Add garlic, onion, red bell pepper, green bell pepper, celery, and carrots. Saute until onions are translucent and the veggies have been tossed through with hot oil. Add stock and season with salt and pepper to taste. Stir in the chicken, tomatoes, salt and pepper; heat through.

So that’s going to wrap it up for this exceptional food leviés chicken and vegetables soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!