Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cream of chicken and corn soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Cream of chicken and corn soup is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cream of chicken and corn soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have cream of chicken and corn soup using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cream of chicken and corn soup:
- Get For the broth:
- Take 4-5 pieces chicken thigh part
- Get 3-4 cups water
- Get 2 cloves garlic
- Take 2 inch onion
- Get 1/2 tsp salt
- Make ready 2 cloves
- Prepare 1/2 bay leaf
- Take 3-4 ground black pepper
- Make ready For the soup:
- Prepare 1 cup Shredded chicken
- Take 1 cup boiled sweet corn
- Prepare 1 small potato boiled
- Prepare 1 small onion
- Prepare 1 garlic clove
- Prepare 1/2 cup green onion finely chopped
- Take to taste Salt and pepper
- Prepare 2 tbsp cream
- Prepare 1 tbsp butter
A great Amish Chicken Corn Soup starts with cooked chicken. I actually use a good prepared store bought roasted chicken. Remove breast and save for chicken salad. A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos.
Instructions to make Cream of chicken and corn soup:
- First make the chicken broth. In a stainless steel pan add all the ingredients for the broth and let boil for 20 mins on low flame.
- In a sauce pan add butter, garlic and onion. Cook for a minute. Then add the shredded chicken, corn and green onion.
- Then add the chicken broth. After one boil, blend nicely till creamy texture appears.
- Now get the pan back to the flame and add the cream. Mix well and cook for 5 minutes, add salt and pepper according to taste. Note: you can add green chillies dipped in vinegar for a fiery taste.
- Serve hot with baked cheese potatoes.
Remove breast and save for chicken salad. A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos. This soup is great family-friendly comfort food that's so easy to prepare. You can't go wrong with this one! Which is a whole pamphlet about how to get as much condensed soup into your family as […] Whisk in the milk and the broth.
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