Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken tortilla soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Tortilla Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken Tortilla Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

Save time and buy groceries online from Amazon.co.uk Looking For Chicken Soup Recipe? We Have Almost Everything on eBay. Saute onion and garlic in oil until soft. Stir in chili powder, oregano, tomatoes, broth, and water.

To get started with this recipe, we must prepare a few components. You can have chicken tortilla soup using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tortilla Soup:
  1. Get 6-8 cups cubed chicken
  2. Prepare 1/4 teaspoon salt (or to taste)
  3. Take Chili powder (to taste)
  4. Get Cayenne (optional, to taste)
  5. Prepare Onion powder (to taste)
  6. Make ready 1/2 cup vegetable oil (or more)
  7. Make ready 8 corn tortillas in 1-inch strips (or just buy a bag of chips)
  8. Make ready 3/4 cup finely chopped white onions
  9. Take 2-3 chopped bell peppers
  10. Make ready 1 teaspoon minced garlic
  11. Prepare 1/2 cup seeded, chopped tomatoes (optional)
  12. Prepare 1 tablespoon minced Serrano chilies (optional)
  13. Take 4 cups chicken stock
  14. Make ready 3 tablespoons lime juice (to taste)
  15. Take 1/4 cup chopped cilantro (or more)
  16. Make ready 1 avacodo

Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again.

Steps to make Chicken Tortilla Soup:
  1. Heat 1/2 cup of the oil over high heat in a large pot.
  2. Fry the tortillas in batches until golden brown on both sides, adding more oil as needed. Drain on paper towels.
  3. Season the cubed chicken with the onion powder, salt, and cover in chili powder, add a touch of cayenne if desired.
  4. Cook the seasoned chicken in a pan.
  5. Saute the onion, and bell peppers. Throw the garlic in near the end.
  6. Put everything except the avacodo in a pot and simmer for about 10 minutes (or until how you like).
  7. Cut avacodo into small pieces and put into soup before serving.

Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired. The magic of this dish comes from all the amazing toppings, like the fresh avocado, cilantro, tortilla strips and cheese. Can I Bake The Tortilla Strips?

So that’s going to wrap it up for this special food chicken tortilla soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!