Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, crockpot mexican tortilla soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Mexican Tortilla Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Crockpot Mexican Tortilla Soup is something that I have loved my whole life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! To make easy Mexican crock-pot chicken tortilla soup, just dump the following ingredients into your slow cooker: chicken breast, black beans, frozen corn, salsa and chicken broth. This slow cooker soup celebrates the Tex-Mex flavors that never fail to hit the spot (why, hello Mexican Chicken Casserole and Green Chile Chicken Enchiladas).
To begin with this recipe, we have to first prepare a few components. You can cook crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Mexican Tortilla Soup:
- Get Soup Base
- Get 12 cups stock/broth (i used my Turkey stock recipe)
- Take 2 lbs tomatoes
- Take Seasonings
- Get 1/2 tsp ground ginger, soul food seasoning
- Get 1/4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
- Get seasoning
- Take 1/8 tsp all spice
- Take 1 1/2 tsp seasoning salt
- Prepare 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
- Make ready baking soda
- Get 4 sprigs fresh time, destemmed
- Make ready Soup
- Get 1 bag frozen corn
- Make ready 6 cloves garlic, minced
- Get Frozen black beans, optional
- Get 2 onions
- Get 1 tablespoon lime juice
- Get 4 tablespoons coarsely chopped fresh parsley, cilantro
- Prepare 1 bell pepper
- Take 1 lb Meat (chicken or turkey)
- Take Garnish
- Take Cilantro
- Prepare Lime juice
- Prepare Tortilla chips, crumbled
A delicious crockpot (or instant pot) Mexican Tortilla Soup. Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes. It is full of savory ingredients like garlic, onions, beans, and corn. Corn tortillas are cut into strips, fried, and used to top the soup.
Instructions to make Crockpot Mexican Tortilla Soup:
- Puree whole tomatoes
- Add soup base to crockpot
- Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
- Fry ground meat
- Add seasonings to crockpot, stir
- Cook on high 3 to 4 hours or on low 6 to 8 hours
- Serve with garnish
It is full of savory ingredients like garlic, onions, beans, and corn. Corn tortillas are cut into strips, fried, and used to top the soup. It is healthy rustic comfort food and absolutely perfect for the winter months. Come home to amazing flavors like green chiles, diced tomatoes, cumin, cilantro and tasty tortilla chips. Check out our step-by-step directions for how to make this tortilla soup in a slow cooker, and sit down to something delicious.
So that is going to wrap this up for this exceptional food crockpot mexican tortilla soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
