Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, curried potato and chicken soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Feel free to sub chickpeas or white beans in place of chicken, to make this soup vegetarian/vegan. Sauté onion and garlic in butter and olive oil over a medium heat in a large Dutch oven or stock pot until translucent, about five minutes. Add potatoes and flour, stir until combined. In a large saucepan, melt the butter over medium heat.
Curried potato and chicken soup is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Curried potato and chicken soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook curried potato and chicken soup using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Curried potato and chicken soup:
- Make ready white onions
- Prepare carrots
- Get white potatoes
- Make ready chicken breast
- Get curry powder
- Get garam masala
- Take ground cinnamon
- Take vegetable stock cubes
- Prepare water
For this Thai Curry Potato Soup, you start by making a very simple homemade curry paste with ingredients you should have no trouble locating at any major grocery store. Stir in two chopped potatoes, some chicken broth, and a small spoonful of sambal oelek (a spicy Asian chili paste). In a large shallow dish, combine the curry, salt, pepper and cayenne. Add chicken, a few pieces at a time, and turn to coat.
Steps to make Curried potato and chicken soup:
- Chop, fry onions and chicken. Add spices then veg and made up stock
In a large shallow dish, combine the curry, salt, pepper and cayenne. Add chicken, a few pieces at a time, and turn to coat. Add potatoes, and stir to evenly coat chicken and potatoes in spices. Pour in chicken stock to nearly cover the chicken. Add the bay leaf and thyme sprigs.
So that is going to wrap this up with this exceptional food curried potato and chicken soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
