Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken and vegetable tomato soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken and Vegetable Tomato Soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken and Vegetable Tomato Soup is something that I’ve loved my whole life.
Campbell's® Tomato Soup Is The Base For Some Delicious Recipes! These Recipes May Taste Like They Took Hours To Make, But They're Fast & Simple To Make! Browse Our Collection Of Simple Soup Recipes and Prepare Yummy Meals! Directions In a large saucepan, saute onion and celery in oil until tender.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken and vegetable tomato soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Vegetable Tomato Soup:
- Make ready 200 g chicken
- Get 200 g red turnips
- Prepare 1 onion
- Get 200 g sweet potatoes
- Get 1 can tomatoes
- Take 1 pinch salt and pepper
- Get 2 tsp garlic powder
- Get 2 tsp dried herbs
- Prepare 1 Tbsp powdered cheese
In a Dutch oven, combine the water, broccoli, onion and garlic. Sprinkle with seasoned salt and pepper. In a large sauce pan, whisk chicken broth, crushed tomatoes, and tomato past until smooth. Submit a Recipe Correction In a large heavy pot, heat the oil over medium high heat until hot.
Instructions to make Chicken and Vegetable Tomato Soup:
- Slice the onions. Cut up the chicken (remove any skin but keep it for later), the red turnips and the sweet potato into approx 2 cm cubes. Heat 2 tsp olive oil in a pot. Put in all the chopped vegetables and chicken and stir fry on medium heat for about 4-6 mins. Add seasoning: salt, pepper, garlic powder and herbs.
- Next, add 2 to 2.5 cups of water. If there was chicken skin from step 1, include it for making broth and added flavour. Simmer the soup for about 15 min on medium to low heat with the lid on.
- Add the can of tomatoes to the pot and mix in gently. Taste and season as needed. Before serving, take out the chicken skin. Delicious served in a soup mug with cheese sprinkled on top. Enjoy!
In a large sauce pan, whisk chicken broth, crushed tomatoes, and tomato past until smooth. Submit a Recipe Correction In a large heavy pot, heat the oil over medium high heat until hot. This chicken vegetable soup is full of shredded chicken, vegetables and potatoes, all in a savory tomato broth. An easy and healthy dinner option that the whole family will love! Soup is my kids' favorite way to eat their veggies, and this chicken vegetable soup is a colorful mix of nutritious ingredients that happen to taste amazing together.
So that’s going to wrap it up for this special food chicken and vegetable tomato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
