Quick and easy egg πŸ₯š drop πŸ₯£
Quick and easy egg πŸ₯š drop πŸ₯£

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick and easy egg πŸ₯š drop πŸ₯£. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Free UK delivery on eligible orders! We Have Almost Everything on eBay. Quick and easy egg πŸ₯š drop πŸ₯£ instructions. Once boiling, add chicken broth cube (skip this if you are using chicken stock).

Quick and easy egg πŸ₯š drop πŸ₯£ is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Quick and easy egg πŸ₯š drop πŸ₯£ is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick and easy egg πŸ₯š drop πŸ₯£ using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick and easy egg πŸ₯š drop πŸ₯£:
  1. Prepare 4 cups water (or chicken stock)
  2. Prepare 1 pc. chicken broth cube
  3. Prepare 3 eggs
  4. Get 1 tsp. ginger (finely chopped)
  5. Prepare 1/2 cup carrot (finely chopped)
  6. Make ready 1/2 cup sweet corn
  7. Get 1/4 cup green onions (or any green leafy veggies)
  8. Take 2 tbsp. cornstarch (dissolved in 2 tbsp water)
  9. Prepare 1 onion (minced)
  10. Make ready to taste salt & pepper

Quick and Easy Egg Drop Soup Recipe. So, I am not kidding when I say this soup is quick and easy. You need some stock, vegetable or chicken will work, although I used chicken. You add a few seasonings and bring it to a simmer.

Steps to make Quick and easy egg πŸ₯š drop πŸ₯£:
  1. Boil water.
  2. Once boiling, add chicken broth cube (skip this if you are using chicken stock). Dissolve. Then add carrot, sweet corn and onion. Simmer for 3 to 5 minutes.
  3. Meanwhile, crack 3 eggs. Beat. Set aside.
  4. Dissolve cornstarch in 2 tbsp water. Set aside.
  5. After 5 minutes, season the soup with salt and pepper. Then add green onions. Stir in dissolved cornstarch while continously stirring. Next is beaten egg. Pour the egg small amount at a time while stirring to create silky egg strands. Simmer for 1 minute. Then remove from heat.

You need some stock, vegetable or chicken will work, although I used chicken. You add a few seasonings and bring it to a simmer. Then, just whisk in some beaten eggs and toss in green onions and sriracha. If you don't like the heat, you can leave. Great recipe for Quick and easy egg πŸ₯š drop πŸ₯£.

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