Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken gnocchi soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stir in cubed chicken and chicken broth; bring to a simmer. In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper. Olive Garden Chicken Gnocchi soup is one of the most popular Olive Garden soup recipes.
Chicken Gnocchi Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Gnocchi Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chicken gnocchi soup using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Gnocchi Soup:
- Make ready 3 tbsp. unsalted butter
- Make ready 1 tbsp. olive oil
- Prepare 1/2 yellow onion, finely diced
- Take 1 stalk celery, diced
- Take 2 carrots, peeled and diced
- Prepare 4 cloves garlic, minced
- Make ready 3 tbsp. all purpose flour
- Get 4 cups unsalted chicken broth
- Get 1 cup heavy cream
- Take 1/2 tsp. each salt and pepper
- Prepare 1/4 tsp. each poultry seasoning, salt free all purpose seasoning
- Take 1/8 tsp. ground nutmeg
- Make ready 2 cups cooked, shredded chicken
- Take 1 package (16 oz.) potato gnocchi
- Take 3 heaping cups roughly chopped spinach
- Prepare Fresh parmesan cheese, for serving
This tastes even better than Olive Garden! Bring restaurant quality soup to your home. Saute the onion, celery, garlic, carrot in oil over medium heat until onion is translucent. Add chicken, chicken stock, half and half, salt and pepper, thyme.
Instructions to make Chicken Gnocchi Soup:
- Heat the butter and oil in a large pot or dutch oven over medium heat. Once the butter has melted, add the onion, carrot and celery with a pinch of salt. Cook, stirring often, until they have softened up. Add the garlic and cook a minute or so more, until fragrant. Then stir in the flour and cook for an additional minute or two.
- Increase the heat to med-high. Stir in the broth, about a cup at a time, making sure the flour and onion mixture blends in smoothly and theres no lumps. Then stir in the cream, seasonings and chicken. Let the soup come up to a low boil.
- Once it starts to boil, stir in the gnocchi and cook until they are tender…this will only take 3-5 minutes. Once the gnocchi are done, remove the pot from the heat and immediately stir in the spinach. Taste the soup and add any additional seasonings you think it needs, then it's ready to serve.
Saute the onion, celery, garlic, carrot in oil over medium heat until onion is translucent. Add chicken, chicken stock, half and half, salt and pepper, thyme. Heat to boiling, then add gnocchi. And I must say, this chicken gnocchi soup copycat recipe has quickly become a staple in our home. I hope it becomes a staple in yours as well.
So that’s going to wrap it up for this special food chicken gnocchi soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!