Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken-corn soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Choose from the world's largest selection of audiobooks. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Chinese chicken and corn soup belong to the thick soup category, which is called 羹.
Chicken-corn soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken-corn soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken-corn soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken-corn soup:
- Get Bunch shredded chicken (cut in small cubes)
- Make ready 1 can sweet corn kernels
- Prepare 2 large eggs
- Take 1 bottle chicken broth
- Make ready Chopped ginger
- Take Chopped garlic
- Get 2 carrots (cut in small cubes)
- Make ready Crushed peppercorns
- Prepare 2 large tbsp corn starch
- Make ready 2-3 tbsp butter
Bring to boil, then turn down the heat to medium and stir occasionally. Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. A great Amish Chicken Corn Soup starts with cooked chicken. I actually use a good prepared store bought roasted chicken.
Instructions to make Chicken-corn soup:
- Shallow fry the chicken and carrots and keep aside
- Put some butter in a pan and add in the ginger,garlic and corn kernels. Add up the chicken/carrots, saute well and pour the chicken stock over.
- When the mixture comes to boil, add in some diluted corn starch to prepare the thickness of the soup. Add the egg whites carefully on the top with some crushed peppercorns
- Serve it warm with croutons/biscuits.
A great Amish Chicken Corn Soup starts with cooked chicken. I actually use a good prepared store bought roasted chicken. Remove breast and save for chicken salad. Nothing, simply nothing can sooth more in winters than a hot bowl of chicken corn soup. The mellow sweetness of corn and the healing touches of chicken stock are unbeatable.
So that is going to wrap this up with this exceptional food chicken-corn soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
