Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's steamy asian chicken & dumpling soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Great recipe for Mike's Steamy Asian Chicken & Dumpling Soup. Talk about a host of steamy, delicious, comforting, tummy soothing Asian flavors, spices and textures in one bowl! Mike's Steamy Asian Chicken & Dumpling Soup Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mike's steamy asian chicken & dumpling soup.
To begin with this recipe, we must first prepare a few ingredients. You can have mike's steamy asian chicken & dumpling soup using 33 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Mike's Steamy Asian Chicken & Dumpling Soup:
- Take ● For The Chicken Stock
- Make ready 1 Whole Rotisserie Chicken Carcass [shreaded]
- Prepare 3 Boxes Chicken Broth [+ water]
- Get 1 tbsp Maggi Chicken Bullion
- Make ready 2 tbsp Black Pepper Corn
- Get 1 LG White Onion [chopped]
- Make ready 1 Cup Fresh Carrots [chopped]
- Get 1 Cup Fresh Celery [chopped]
- Prepare 2 tbsp Whole Pepper Corns
- Take 8 Cloves Fresh Garlic [left whole]
- Take ● For The Vegetables & Seasonings [all to taste]
- Prepare Chinese 5 Spice
- Prepare Minced Garlic
- Get Minced Lemongrass
- Make ready Chives [chopped]
- Prepare Fresh Ginger [diced]
- Make ready Leaves Thai Basil
- Prepare Thai Chilies [chopped]
- Make ready Leaves Cilantro
- Get Jalapeños [chopped]
- Prepare Soy Sauce
- Make ready Water Chestnuts [chopped]
- Take Bamboo Shoots [chopped]
- Make ready Lime Juice [+ wedges for serving]
- Prepare Fish Sauce
- Make ready Coconut Milk [optional]
- Prepare Sliced Cabbage
- Get Sushi Nori [crumbled]
- Get Szechuan Ginger Salt
- Make ready Szechuan Dried Pepper Corns
- Prepare Thick Sliced Mushrooms [shiitake or others]
- Get ● For The Dumplings
- Make ready 1 Box Small Asian Chicken & Vegetable Dumplings [de-thawed]
Mike's Steamy Asian Chicken & Dumpling Soup Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's steamy asian chicken & dumpling soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty.
Instructions to make Mike's Steamy Asian Chicken & Dumpling Soup:
- Start with a 2 pound Rotisserie chicken.
- Shread meat and reserve chicken carcass.
- Create your broth. Place everything in the ● Chicken Stock Section in a large pot with tight fitting lid.
- Simmer broth for 6 hours - adding water as needed to create your stock.
- Strain stock and discard all boiled ingredients. Place clean, strained stock back on stove and bring back to a simmer.
- Szechuan Ginger Salt and Szechuan Peppers pictured.
- Fish Sauce, Soy Sauce, Water Chestnuts, Bamboo and lime pictured.
- Sushi Nori pictured.
- Fresh Thai Basil pictured.
- Cabbage and mushrooms pictured.
- Add all of your vegetables and seasonings to your chicken stock and simmer for 30 additional minutes.
- Asian Chicken & Vegetable Dumplings pictured.
- Add your de-thawed dumplings to your boiling stock. Stir quickly as so they don't stick to each other. When they float - know they're fully boiled and cooked.
- Fresh baked Baguette Bread pictured.
- This soup makes for great stormy day work lunches too.
- Serve this steamy soup with Thai Basil leaves, cilantro leaves, chives, lime wedges and fresh Baguette Bread. Enjoy!
It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Mike's Steamy Asian Chicken & Dumpling Soup is one of the most. This dish of steamed chicken with mushrooms is extremely easy to prepare.
So that’s going to wrap it up for this exceptional food mike's steamy asian chicken & dumpling soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!