Forsyth Goulash
Forsyth Goulash

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, forsyth goulash. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Forsyth Goulash is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Forsyth Goulash is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook forsyth goulash using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Forsyth Goulash:
  1. Take 2 tbsp olive oil
  2. Get 1/2 cup chopped shallots
  3. Get 1/2 cup chopped yellow bell peppers
  4. Make ready 1 jalapeño, diced (keep or remove seeds based on heat tolerance)
  5. Take 1-2 whole mushrooms (1/4cup) diced
  6. Prepare 1 lb ground beef
  7. Take 2 cloves garlic, chopped
  8. Get 5 oz Spinach (1/4-1/2 cup spinach roughly)
  9. Get 1/4 cup canned corn
  10. Prepare 1/2 cup tomato sauce
  11. Make ready 1/2 cup canned diced tomatoes
  12. Take 1/2 cup chicken broth
  13. Get 2 cups elbow macaroni
  14. Take Salt and pepper, to taste
  15. Get Fresh grated cheddar cheese, to garnish
  16. Make ready Fresh Cilantro, roughly chopped

Heat the oil in a large flameproof casserole dish. Heat oil in a large pot or casserole over medium heat. Cook onions in oil until soft, stirring frequently. In a medium bowl, combine paprika, salt and pepper.

Instructions to make Forsyth Goulash:
  1. In a 10-inch skillet over medium-high heat, heat oil 30 seconds. Add onions, bell peppers, jalapeño, and diced mushroom and cook, stirring occasionally, 3 minutes until tender.
  2. Add garlic and ground beef, breaking up the ground beef as it cooks. Cook, stirring occasionally until meat is no longer pink and is starting to brown, 5 minutes.
  4. Stir in tomato sauce, diced tomatoes and water and bring to a simmer. Reduce heat to low and simmer 5 minutes, stirring occasionally.
  5. Add the pasta, cover, and simmer over low heat until pasta is tender, 15 minutes. Be sure to stir the pasta occasionally so that the noodles don't stick together. Season with salt and pepper and stir in well.
  7. Transfer to a bowl, top with grated cheese and cilantro and enjoy hot.

Cook onions in oil until soft, stirring frequently. In a medium bowl, combine paprika, salt and pepper. In a large skillet over medium heat, heat oil. Add ground beef and cook until no longer. Put the flour, paprika, salt and pepper into a large food bag.

So that’s going to wrap it up with this exceptional food forsyth goulash recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!