Rice and beans with smoked sausage and shredded chicken
Rice and beans with smoked sausage and shredded chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, rice and beans with smoked sausage and shredded chicken. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Rice and beans with smoked sausage and shredded chicken is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Rice and beans with smoked sausage and shredded chicken is something that I’ve loved my entire life.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Great recipe for Rice and beans with smoked sausage and shredded chicken. Red Beans & Rice Casserole - dirty rice loaded, smoked sausage, red beans, and fried onions.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice and beans with smoked sausage and shredded chicken using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rice and beans with smoked sausage and shredded chicken:
  1. Get 3 cans glory red beans and rice
  2. Take 1 bag Tyson cubed chicken or left over chicken
  3. Prepare Shrimp, crab *optional
  4. Take 1/2 package Eckrich smoked sausage
  5. Make ready Corn *optional
  6. Get Black beans *optional
  7. Get Sauteed onions, celery, peppers *optional
  8. Take Tony's creole seasoning
  9. Take Chicken stock

Once sausage is slightly brown, add Rotel and black beans. Place a lid on the pot and allow the beans to come up to a boil. Rinse rice under running water through a fine-meshed strainer. When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively.

Instructions to make Rice and beans with smoked sausage and shredded chicken:
  1. I buy this for a easy week night meal. This is a picture of the cans I buy.
  2. First, cut sausage into thin round slices. In a sauce pan fry each side of the sausage slices till a little brown. I use the same pan. It saves time on clean up.
  3. Add the 3 cans of bean and rice to the same pan. Stir mixture together.
  4. Add frozen, cubed chicken to rice mixture. Heat through and stir. I add a little chicken broth if it needs it. I eyeball it. Till the mixture looks moist.
  5. I add Tony's creole seasoning till I like the taste. It's up to you on how much. The chicken is already preseasoned. The rice mixture is also preseasoned. If you use left over chicken. Season it however you want. I'd stick to southern seasonings or combine everything and taste.
  6. Sometimes I add corn and sauteed onions and peppers. It really depends on how much time I have.
  7. I dont add shrimp or crab to my mixture because my family doesnt like seafood.
  8. I make cornbread as a side. This is one of my favorite quick meals. This is a quick meal people think you worked so hard to make. When it's done in less than 30 minutes depending upon what you add. Let me know what you think. Enjoy.

Rinse rice under running water through a fine-meshed strainer. When it comes to the foods that you eat, you will recognize that your overall health can be effected either positively or even negatively. Something that you shouldn't eat no matter. Spoon the red bean concoction over cooked rice for a hearty, and heart-healthy meal! Healthy Version: Use a smoked turkey sausage instead of andouille sausage and brown rice or cauliflower rice instead of white rice.

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