Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, hot and sour soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Hot and sour soup is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Hot and sour soup is something that I have loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can cook hot and sour soup using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hot and sour soup:
- Get 2 tbsp Cooking oil
- Prepare 1 tsp Lehsan chopped
- Take 1 tsp Ginger
- Take 3_4 Hari mirchain chopped
- Make ready 250 gm Chicken boneless
- Prepare 2 liter Chicken stock
- Prepare 1 tsp Safeed Mirch
- Prepare 1 tsp Kali Mirch
- Prepare Namak as required
- Make ready 2 tbsp Sirka
- Take 3_4 tbsp Lemon juice
- Make ready 3_4 tbsp Soya sauce
- Get 1 cup Band gobhi
- Get 1 cup Gajar
- Get Corn flour as required
- Take 2 Egg whisked
Tofu is simmered with bamboo shoot, shiitake mushrooms, cloud ear mushrooms, ham and eggs in a hot and sour soup base. You Asked for It - Hot and Sour Soup! Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. Hot and sour soups are made in a variety of blends, featuring an array of ingredients that make it challenging to pinpoint the exact list of what creates the exotic, savory balance of hot and sour.
Steps to make Hot and sour soup:
- Ek pan mein oil lehsan and Adrak Dal Kar mix krly
- Phir us mein chicken Dal Kar chicken ke color change hony day
- Phir is mein chicken stock Dal Kar pakny rakh day
- Ab is mein black pepper white paper namak,gajar,band gobhi soya sauce,lemon juice,sirka Dal Kar 15 min ke liya light flame par chordy
- Ab is mein cornflour mein pani dal Kar soup ke Andar Dal DAy - Ab Andy soup m Dal Kar lightly mix kary
- Or garam garam serve kary
Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. Hot and sour soups are made in a variety of blends, featuring an array of ingredients that make it challenging to pinpoint the exact list of what creates the exotic, savory balance of hot and sour. For these two opposing qualities, vinegar (for sour) and white pepper (for hot) are mostly responsible. White pepper gives the soup its signature heat, and the vinegar levels can be adjusted according to how sour you like your hot and sour soup. Keep the soup simmering (it should be bubbling before you add the egg, or the soup will turn cloudy when the egg is added), and begin stirring in a circular motion with your ladle once again.
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