Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ajiaco | chicken creamy soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious. Chicken Creamy Soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chicken Creamy Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ajiaco | chicken creamy soup using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ajiaco | Chicken Creamy Soup:
- Get chicken breast
- Take vegetable oil
- Take minced garlic cloves
- Take chopped medium onion
- Take "papa criollas" (petite)
- Prepare Yukon gold potates or "papa amarilla", peeled & cut in 4
- Get Russet or white potatoes, peeled & cut in 4
- Get fresh corns, cut in 2 pieces
- Prepare chopped cilantro
- Get guascas
- Get scallions, chopped
- Make ready chicken broth
- Prepare water
- Prepare a dried oregano
- Get heavy cream
- Take capers
- Get avocados (optional)
- Prepare Salt and black pepper
This herb gives the soup a wonderful flavor. It is very important to use guascas and papa criolla as they are the key ingredients in this dish. For me, Ajiaco is a feel-good comfort food. Colombian ajiaco, is a comforting chicken and potato soup served with avocado, cilantro, cream, and capers.
Instructions to make Ajiaco | Chicken Creamy Soup:
- Place the chicken breast (in strips), chicken broth, water, garlic, onion, cilantro, scallions, oil, and salt and pepper into a large pot. Boil them over medium-high heat for about 35mins, or until the chicken is cooked and tender.
- Add to the pot the three types of potatoes (yellow, white, and creole), and guascas. Cook for 20mins more. Make sure that the “papa amarilla” has melted with the soup.
- Correct with salt and pepper as needed. Add the cilantro and oregano on top. Serve it with capers, heavy cream, and pieces of avocado on the side.
For me, Ajiaco is a feel-good comfort food. Colombian ajiaco, is a comforting chicken and potato soup served with avocado, cilantro, cream, and capers. A delicious one-pot meal that brings family and friends together from the big city of Bogota. Colombia is a country that enjoys a variety of climate and ecological soil. With this comes the different traditional dishes of each region.
So that is going to wrap it up for this exceptional food ajiaco | chicken creamy soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
