Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Chicken soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken soup:
- Make ready 1 whole chicken
- Prepare 1 small head cauliflower
- Prepare 1 small head broccoli
- Prepare 1 medium sized onion
- Take 2 garlic
- Prepare 1 teaspoon curry
- Take 1 teaspoon mixed spices
- Prepare 5 scotch bonnet
- Take cubes Seasoning
- Get to taste Salt
Recipe by: Chef John Cock-a-leekie soup for a crowd Heat the olive oil in a large heavy-based pan. Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).
Instructions to make Chicken soup:
- These are what you will need for this recipe
- Wash your chicken and cut into pieces, pour them in to a clean pot and place it on fire.
- Pour in your grated onions,pepper and garlic, then your salt seasoning cube and spices
- Allow it to cook, then add your chopped cauliflower and broccoli, cook for 5 mins.
- Serve and enjoy
Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to.
So that’s going to wrap this up for this special food chicken soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
