Crockpot Mexican Tortilla Soup
Crockpot Mexican Tortilla Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot mexican tortilla soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! To make easy Mexican crock-pot chicken tortilla soup, just dump the following ingredients into your slow cooker: chicken breast, black beans, frozen corn, salsa and chicken broth. Cook onion, garlic, and jalapeno (or green chiles) in olive oil until they are softened and add to the Crock Pot.

Crockpot Mexican Tortilla Soup is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Crockpot Mexican Tortilla Soup is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Mexican Tortilla Soup:
  1. Get Soup Base
  2. Take 12 cups stock/broth (i used my Turkey stock recipe)
  3. Take 2 lbs tomatoes
  4. Take Seasonings
  5. Prepare 1/2 tsp ground ginger, soul food seasoning
  6. Take 1/4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
  7. Make ready seasoning
  8. Get 1/8 tsp all spice
  9. Get 1 1/2 tsp seasoning salt
  10. Take 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
  11. Take baking soda
  12. Prepare 4 sprigs fresh time, destemmed
  13. Get Soup
  14. Prepare 1 bag frozen corn
  15. Make ready 6 cloves garlic, minced
  16. Prepare Frozen black beans, optional
  17. Get 2 onions
  18. Get 1 tablespoon lime juice
  19. Prepare 4 tablespoons coarsely chopped fresh parsley, cilantro
  20. Make ready 1 bell pepper
  21. Prepare 1 lb Meat (chicken or turkey)
  22. Prepare Garnish
  23. Prepare Cilantro
  24. Get Lime juice
  25. Get Tortilla chips, crumbled

Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes. It is full of savory ingredients like garlic, onions, beans, and corn. Corn tortillas are cut into strips, fried, and used to top the soup. It is healthy rustic comfort food and absolutely perfect for the winter months.

Steps to make Crockpot Mexican Tortilla Soup:
  1. Puree whole tomatoes
  2. Add soup base to crockpot
  3. Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
  4. Fry ground meat
  5. Add seasonings to crockpot, stir
  6. Cook on high 3 to 4 hours or on low 6 to 8 hours
  7. Serve with garnish

Corn tortillas are cut into strips, fried, and used to top the soup. It is healthy rustic comfort food and absolutely perfect for the winter months. Pour in water and chicken broth, and season with cumin, chili powder, salt, pepper, and bay leaf. A delicious crockpot (or instant pot) Mexican Tortilla Soup. This Beef Tortilla Soup is made in the slow cooker and features a secret ingredient that adds a ton of flavor.

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