Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paprika flavoured chicken pepper soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Paprika flavoured chicken pepper soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Paprika flavoured chicken pepper soup is something which I have loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook paprika flavoured chicken pepper soup using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Paprika flavoured chicken pepper soup:
- Take Whole Chicken
- Get Papparika flavor
- Get Spices
- Prepare Oil
- Get Water
Heat butter in a large stockpot over medium heat. Add the garlic, tarragon, oregano, paprika salt and pepper. Add the sweet paprika, smoked paprika, hot paprika, salt, black pepper, chicken stock, and tomato paste. Meanwhile, heat the broth in a Dutch oven or stock pot over medium-high heat.
Steps to make Paprika flavoured chicken pepper soup:
- Wash and cut ur chicken into pieces
- Put into the pot add ur pepper soup spices and enough papprika flavor
- Pound or grate ur ginger fresh pepper and onion maggi i didnt add oil cos the chicken had enough fat on it add all ingredient put some water enough to cook the chicken then cover and allow to cook
Add the sweet paprika, smoked paprika, hot paprika, salt, black pepper, chicken stock, and tomato paste. Meanwhile, heat the broth in a Dutch oven or stock pot over medium-high heat. Saute the sliced mushrooms in butter, then add them to the soup base. Next, pour in the chicken broth and stir until the flour and paprika are absorbed by the broth. Step Six Chicken Paprika Soup is light and low in carbs but big on flavor, making this a delicious and healthy meal.
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