Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, lite chicken tortilla soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lite Chicken Tortilla Soup is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Lite Chicken Tortilla Soup is something that I’ve loved my whole life.
Free UK Delivery on Eligible Orders Huge Selection on Second Hand Books. This easy chicken tortilla soup has all the creamy comfort without the cream! If you enjoy this soup recipe you should also try my classic Chicken Tortilla Soup or my CrockPot Chicken Enchilada Soup. This soup is amazing and simple.
To get started with this particular recipe, we must prepare a few components. You can cook lite chicken tortilla soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lite Chicken Tortilla Soup:
- Take 1 Rotisserie Chicken shredded… I discarded the skin
- Take 28 oz crushed tomatoes (1 large can)
- Get 2 10 ounce cans of enchilada sauce
- Get 2 medium onions chopped or 2 teaspoons onion powder
- Make ready 8 oz chopped green chilies
- Make ready 2 cloves minced garlic
- Make ready 2 14.5 ounce cans of chicken broth
- Get 2 tsp ground cumin
- Take 2 tsp chili powder
- Take 2 tsp salt
- Take 1/2 tsp ground black pepper
- Get 2 bay leaves
- Take 20 oz frozen corn
- Get 2 tbsp chopped cilantro
- Get 1 Optional Garnishes- avocado, shredded cheese, sour cream, lime, and tortilla chips (broken into pieces)
Tags. easy, fiber, low fat, make ahead, spicy. I mentioned in a long-ago post that I absolutely love what I call "One-Pot-Wonders," generally defined as anything cooked as one big conglomeration. Most OPW's are cold weather food, dead easy to double, and re-heat well. Ladle soup into bowls; top with tortilla chips and sour cream.
Steps to make Lite Chicken Tortilla Soup:
- Add all ingredients to slow cooker and stir.
- Cool on low 6 to 8 hours or on high 3 to 4 hours.
- Taste soup about an hour before done and if it tastes too strong add water and continue cooking.
- Garnish as desired.
- Enjoy!
Most OPW's are cold weather food, dead easy to double, and re-heat well. Ladle soup into bowls; top with tortilla chips and sour cream. How to Make Chicken Tortilla Soup Sauté the onion and jalapeño in an oiled Dutch oven, then add the diced garlic and continue cooking until fragrant. Add the chicken broth, tomatoes and juice, black beans, chicken, corn, lime juice, spices and bring to a boil. Mix all ingredients, except chicken, in the bowl of your slow cooker.
So that is going to wrap it up for this exceptional food lite chicken tortilla soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
