Vermicelli chicken soup
Vermicelli chicken soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vermicelli chicken soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vermicelli chicken soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Vermicelli chicken soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Choose from the world's largest selection of audiobooks. Low Prices on Batchelors Slim A Soup Chicken. Free UK Delivery on Eligible Orders Place chicken, chicken stock, salt and ginger into a large pot. Remove chicken and strain stock into a new pot.

To get started with this particular recipe, we have to prepare a few components. You can cook vermicelli chicken soup using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vermicelli chicken soup:
  1. Make ready Quarter cup or half cup of Vermicelli pasta
  2. Prepare 1 whole Chicken breast (cut into cubes and cooked)
  3. Take Meat or chicken broth
  4. Make ready 3 potatoes (cut into cubes and cooked)
  5. Prepare 1/4 cup Cooked lentils or sweet corn
  6. Prepare 1 scotch bonnet pepper (chopped into small pieces)
  7. Get Frozen carrots and peas (use fresh if available)
  8. Take 1 tablespoon chopped onions
  9. Make ready 1 tablespoon Olives
  10. Take 2 Seasoning cubes
  11. Take Pinch salt
  12. Get Curry powder
  13. Make ready Rosemary (optional)
  14. Make ready 3 cups water

Vermicelli is perfect for this recipe as it complements the strands of shredded chicken and floats around nicely as opposed to falling to the bottom of the pot. Of course, you can use other small. Heat the oil in a saucepan over a medium heat. Vermicelli soup is an immunity-booster just in time for cold and flu season.

Steps to make Vermicelli chicken soup:
  1. In a pot, put 2 tablespoons of vegetable oil. Put the chicken and let it sear for about 2 minutes. Add the pepper, onions and vermicelli pasta. Let it fry for a minutes then add the stock and water.
  2. Let the pasta cook.add the potatoes, peas and carrots. Season with the curry, pounded rosemary leaves, salt and seasoning cube. Let it simmer and take off the heat. Add the olives and serve

Heat the oil in a saucepan over a medium heat. Vermicelli soup is an immunity-booster just in time for cold and flu season. In addition to several advantages cause reducing the cold period, this delicious soup has a wonderful taste can be served as the main course or appetizer. The soup is one of the favorite foods among the children and elderlies. Chicken Soup with Chickpeas and Broken Vermicelli is a Middle Eastern inspired twist on a chicken noodle soup.

So that’s going to wrap it up for this special food vermicelli chicken soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!