Simple Chicken Gnocchi Soup
Simple Chicken Gnocchi Soup

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple chicken gnocchi soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Simple Chicken Gnocchi Soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Simple Chicken Gnocchi Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have simple chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Chicken Gnocchi Soup:
  1. Get 2 tbs unsalted butter
  2. Get 1 tbs olive oil
  3. Get 1 small onion - finely chopped
  4. Make ready 3 cloves garlic - minced
  5. Get 1/4 cup all purpose flour
  6. Make ready 2 cups low sodium chicken broth
  7. Make ready 2 cups half & half
  8. Get 1/4 tsp dried thyme
  9. Prepare 1/4 tsp celery seed
  10. Take 1/2 of a rotisserie chicken (white and dark meat) - chopped
  11. Prepare 1 cup (packed) fresh spinach - roughly chopped
  12. Take 1 (16 oz) package gnocchi
  13. Take to taste salt and pepper

This chicken gnocchi soup recipe is quick, easy, and comforting. The pillowy gnocchi melt in your mouth! This creamy chicken gnocchi soup is pretty quick when all is said and done. It's a great way to use up leftover chicken if you have some, but I typically just buy rotisserie chicken when I want to make a soup like this.

Steps to make Simple Chicken Gnocchi Soup:
  1. Heat a 2 quart sauce pan over medium heat. Add butter and oil. As soon as butter melts add onion and garlic. Sautée until onion is translucent, stirring often.
  2. Wisk in flour. Cook 2 minutes, wisking frequently.
  3. Wisk in chicken broth, half & half, thyme, celery seed, and a pinch of salt. Bring to a simmer, wisking frequently. Simmer until thickened. About 5 minutes.
  4. Stir in chicken, gnocchi, and spinach. Simmer 5 minutes more, stirring often. Taste, adjust seasoning as desired. Serve with crusty bread. Enjoy!
  5. See notes below ⤵
  6. Note1: This makes a hearty, thick soup. If you would like your soup a little thinner you can add up to 1 more cup of chicken broth.
  7. Note2: If you want to cut some of the fat you can replace 1 cup of half & half with milk. You could go with all milk, but then it wouldn't have the same richness.

This creamy chicken gnocchi soup is pretty quick when all is said and done. It's a great way to use up leftover chicken if you have some, but I typically just buy rotisserie chicken when I want to make a soup like this. In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper. How to Make This Chicken Gnocchi Soup Cook your chicken: Heat half of the oil in a large Dutch oven over medium heat and then add in the chicken and season with salt and pepper.

So that is going to wrap it up with this special food simple chicken gnocchi soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!