Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ray's' chicken tortilla soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Choose from the world's largest selection of audiobooks. Get Free UK Delivery on Eligible Orders! While chicken poaches, heat extra-virgin olive oil in a medium soup pot or deep skillet over medium-high heat. Add bacon and cook until crisp then Place a pile of crushed tortilla chips in the bottom of each soup bowl.
Ray's' Chicken Tortilla Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Ray's' Chicken Tortilla Soup is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ray's' Chicken Tortilla Soup:
- Get 2 lb boneless skineless marinated chicken
- Make ready 1 diced white onion
- Make ready 4 chopped chiotes
- Get 1 diced red & yellow bellpeppers
- Prepare 4 diced zuchini
- Prepare 4 diced roma tomatoes
- Make ready 2 can washed & rinsed black beans
- Take 2 can drained corn
- Make ready 1 diced & seeded jalapeno
- Prepare 1 tbsp garlic
- Get 1 box low sodium chicken broth
- Get 4 cup water
- Make ready 1/2 tsp achote paste
- Prepare 1 tbsp salt
- Take 1 tbsp McCormick montreal chicken seasoning
- Prepare 1/2 tsp cumin
- Make ready 1 tsp white pepper
- Take 1 tsp garlic salt
- Make ready 2 tbsp olive oil
- Prepare garnish
- Prepare 1 queso fresco
- Take 1 tortilla chips
- Make ready 1 avocados
- Get 1 limes
Her version us called Mexican Chicken Lime Soup. It is an easy one pot meal. Then just add all the toppings to your soup before serving or at the table for topping. Rachel Ray's "why Did The Chicken Cross The Road Tortilla Soup" Login to Save Like.
Steps to make Ray's' Chicken Tortilla Soup:
- start by prepping all your veggies. and dicing your chicken
- add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside
- mix achote paste with 1 tspn water add to pot . this makes the base of your sauce
- add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like.
Then just add all the toppings to your soup before serving or at the table for topping. Rachel Ray's "why Did The Chicken Cross The Road Tortilla Soup" Login to Save Like. Ingredients. chicken breasts, garlic, peppers in adobo sauce (can), stewed tomatoes, beer, chicken stock, red pepper, corn (frozen), onion, zucchini. Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In.
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