Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, wholesome chicken soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Wholesome Chicken Soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Wholesome Chicken Soup is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook wholesome chicken soup using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Wholesome Chicken Soup:
- Make ready 1.5 lbs chicken thigh meat, deboned and deskinned
- Get 5 whole peeled cloves garlic
- Make ready 1 large onion, quartered
- Take 2 carrots, cut into 1 inch pieces
- Get 2 celery stalk, cut into 2 inch pieces
- Make ready 4 whole shiitake mushrooms
- Prepare 5 peppercorns
- Prepare 4 bay leaves
- Prepare dash dried ginger powder
- Prepare 2 carrots cut into centimeter cubes
- Take 2 celery stalks cut into centimeter cubes
- Prepare 1/2 tsp turmeric
- Make ready 2 tsp soy sauce
- Make ready 1 tsp Worcestershire
- Take 1 tsp Chinese rice wine
- Take 1 tbsp butter
- Prepare 1 tsp salt
- Prepare to taste Pepper
- Get Sour cream to serve
Add the leeks, celery and garlic. Sauté very gently for several minutes, making sure nothing takes on any colour, until the leeks are translucent and soft. Pour in the chicken stock and the milk. Wholesome Chicken Soup Hey everyone, it is Drew, welcome to my recipe page.
Steps to make Wholesome Chicken Soup:
- Take 1.5-2 lbs of chicken meat, preferably with a little bone or skin for fat/flavor (here I used 1.5 lbs of mostly cleaned chicken thighs) and fry in oil in a ceramic coated cast iron dutch oven (I love Lodge).
- Then add 4-5 cups of very warm water, 5 whole cloves of garlic, 1 large quartered onion, 2 carrots in 1"pieces, 2 celery stalks in 2" pieces, 4-5 whole shiitake mushrooms, 5 peppercorns, dash dried ginger powder, 4-5 bay leaves (I use large Indian ones), and bring to a boil.
- Once at a boil, reduce to a simmer for about 60 mins.
- After 60 mins, remove boiled carrot, celery and bay leaves and discard. Roughly chop the boiled onion and return to pan.
- Remove chicken, shred and remove any fat chunks and return to pan. Cut 2 carrots and 2 celery stalks into 1 cm^3 pieces and add to pan.
- Remove mushrooms, cut into quarters (and remove any remaining stem).
- Here I also add 1/2 tsp turmeric, 1-2 tsp soy sauce, 1 tsp Worcestershire sauce, 1 tsp Chinese rice wine, and a tbsp butter.
- Simmer soup until new carrot/celery pieces are tender. Add 1 tsp salt and several good cranks of pepper.
- Serve with dollop of sour cream.
Pour in the chicken stock and the milk. Wholesome Chicken Soup Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, wholesome chicken soup. It is one of my favorites. This time, I will make it a little bit unique.
So that’s going to wrap this up for this exceptional food wholesome chicken soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
