Elisa's Asopao de Pollo (Chicken & Rice Soup)
Elisa's Asopao de Pollo (Chicken & Rice Soup)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, elisa's asopao de pollo (chicken & rice soup). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Elisa's Asopao de Pollo (Chicken & Rice Soup) Recipe by Elisa - Cookpad Elisa's Asopao de Pollo (Chicken & Rice Soup) Elisa's Asopao de Pollo (Chicken & Rice Soup) step by step. In a pot, mix all the ingredients, except for the plantain and the rice. Add the plantain and the rice, stir. Stir frequently to avoid it to stick.

Elisa's Asopao de Pollo (Chicken & Rice Soup) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Elisa's Asopao de Pollo (Chicken & Rice Soup) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have elisa's asopao de pollo (chicken & rice soup) using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Elisa's Asopao de Pollo (Chicken & Rice Soup):
  1. Prepare 1 large Chicken Breast cut in small pieces (Can be boneless if you want)
  2. Get 1/2 cup Uncooked Medium White Rice
  3. Take 1/2 cup Fine Chopped Cooked Ham Serranito
  4. Prepare 1/2 cup Fine Chopped Plantain
  5. Make ready 1/3 cup Yellow Onion, chopped
  6. Prepare 1/3 cup Green Peppers, chopped
  7. Make ready 1 tbsp Fine Chopped Garlic
  8. Take 1 1/2 tbsp Sofrito
  9. Take 2 tbsp Complete Seasoning Goya
  10. Prepare 1 Salt & Pepper
  11. Prepare 1 bunch Cilantro
  12. Make ready 1 bunch Cilantrillo

Add the plantain and the rice, stir. Stir frequently to avoid it to stick. It's done as soon as the rice is tender. Elisa's Asopao de Pollo (Chicken & Rice Soup).

Steps to make Elisa's Asopao de Pollo (Chicken & Rice Soup):
  1. In a pot, mix all the ingredients, except for the plantain and the rice.
  2. Add 3 cups of water to the pot and place it on the stove on medium high
  3. Lower the heat to low/medium
  4. Add the plantain and the rice, stir
  5. Stir frequently to avoid it to stick.
  6. It's done as soon as the rice is tender.
  7. Serve and enjoy!

It's done as soon as the rice is tender. Elisa's Asopao de Pollo (Chicken & Rice Soup). Season chicken thighs with black pepper and seasoning. Heat olive oil in a large pot over medium-high heat. Remove vegetables from the pot and set aside.

So that’s going to wrap it up with this special food elisa's asopao de pollo (chicken & rice soup) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!