Creamy chicken wild rice soup
Creamy chicken wild rice soup

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, creamy chicken wild rice soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Choose from the world's largest selection of audiobooks. Low Prices on Mixed Wild Rice. Free UK Delivery on Eligible Orders A supremely filling, hearty soup. I serve this on cold rainy days with a loaf of homemade bread.

Creamy chicken wild rice soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Creamy chicken wild rice soup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook creamy chicken wild rice soup using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy chicken wild rice soup:
  1. Make ready 1/2 c uncooked rinsed wild rice
  2. Take 3/4 c diced celery
  3. Get 1 c diced carrot
  4. Take 1 c diced onion
  5. Take 4-6 minced garlic cloves
  6. Prepare 1 tbsp Italian seasoning
  7. Prepare 1-1/2 lb chicken breast
  8. Make ready 1-2 bay leaves
  9. Prepare 6 c chicken stock
  10. Take 2 c water
  11. Prepare 5 tbsp butter
  12. Make ready 1/2 c flour
  13. Prepare 2 c whole milk
  14. Make ready 2 tsp salt
  15. Take to taste Pepper

In a small bowl, combine salt, pepper and flour. Cook rice according to package directions. Stir in the broth, potatoes, salt and pepper. Melt butter in a large pot over medium heat.

Steps to make Creamy chicken wild rice soup:
  1. Add rice, celery, carrot, onion, garlic, Italian seasoning, chicken, bay leaves, chicken stock and water to a slow cooker. Cook on high for 4 hours.
  2. At 3-1/2 hours, take out chicken, shred and return to slow cooker.
  3. In a pan mix butter, flour, and milk over low-medium heat. Stir until roux thickens. Add roux to slow cooker. Stir well.
  4. Stir in 2 teaspoons salt, and pepper to taste. Let stand 5 minutes before serving.

Stir in the broth, potatoes, salt and pepper. Melt butter in a large pot over medium heat. Season to taste with salt and pepper. This creamy chicken and wild rice soup is like a hug in a bowl. It's filled with tender chicken, veggies, wild rice, fresh herbs, and flavorful creamy broth to pull it all together.

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