Simple Slow Cooker Chicken and Vegetable Soup
Simple Slow Cooker Chicken and Vegetable Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple slow cooker chicken and vegetable soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Slow Cooker Chicken and Vegetable Soup is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Simple Slow Cooker Chicken and Vegetable Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have simple slow cooker chicken and vegetable soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Slow Cooker Chicken and Vegetable Soup:
  1. Take 1-2 lbs chicken breast
  2. Make ready 1 12-16oz bag of frozen mixed vegetables
  3. Get 32 oz low sodium chicken broth
  4. Prepare 24 oz cold water
  5. Get 1 tsp oregano
  6. Get 1 tsp basil
  7. Get 1/2 tsp garlic powder
  8. Make ready 1/2 tsp thyme
  9. Take 2-3 bay leaves
  10. Make ready Ground black pepper for taste

Turn off slow cooker and open the lid. Season chicken-vegetable soup with salt and black pepper. This Chicken Vegetable Soup is a quick & easy dinner that can be made in the slow cooker, stovetop, or pressure cooker. Skim the foam and fat off the top of the liquid.

Steps to make Simple Slow Cooker Chicken and Vegetable Soup:
  1. Mix the spices together. Set to the side.
  2. Dice up the chicken into small pieces. Put into the slow cooker.
  3. Add the vegetables to the slow cooker.
  4. Pour the water and stock over the chicken and vegetables.
  5. Finally, add the spices and stir together. Then place the bay leaves on top of the soup. Put the lid on top, turn the temperature to low and set the timer to 8 hours.
  6. Enjoy!

This Chicken Vegetable Soup is a quick & easy dinner that can be made in the slow cooker, stovetop, or pressure cooker. Skim the foam and fat off the top of the liquid. Remove and discard the bay leaves. Preheat the slow cooker to the High setting. Remove the chicken from the slow cooker and shred the meat, discard the bones.

So that’s going to wrap it up for this special food simple slow cooker chicken and vegetable soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!