Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken macaroni cream soup (sopas). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Chicken Macaroni Cream Soup (Sopas) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Macaroni Cream Soup (Sopas) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken macaroni cream soup (sopas) using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Macaroni Cream Soup (Sopas):
- Make ready 2 chicken breasts, cubed or strips
- Prepare 1 medium onion, chopped
- Prepare 1/4 garlic head, chopped
- Take 1 1/2 c cooked macaroni or elbow pasta
- Get 1 small carrot, jullienned or diced (none in photo)
- Take 1/4 cabbage, in strips
- Get 1/4 box (+/- 60ml) all purpose cream
- Get 1/2 of chicken bullion cube
- Take 1/2-1 Tbsp Butter
- Prepare 1-2 Tbsp Cooking oil
- Prepare 1.5 L Water
- Prepare to taste Salt
- Prepare to taste Pepper
- Prepare Green onions to garnish (optional)
Prepare ahead: half cook elbow pasta according to package instructions. Saute onions then garlic in oil in a pot. Boil until cooked and remove then cut into cubes. Here is how you cook that.
Steps to make Chicken Macaroni Cream Soup (Sopas):
- Prepare ahead: half cook elbow pasta according to package instructions. Set aside. Also half cook (seasoned with S&P) chicken in a separate pot in 1/2 cup water then cut into cubesor strips. Set aside.
- Saute onions then garlic in oil in a pot.
- Once fragrant, add in your chicken and 1/2 c water. Boil until cooked and remove then cut into cubes or strips. Meanwhile add 1L water into the same pot and drop in the chicken bullion or broth cube.
- Return the cut chicken into the pot and add your elbow pasta, carrots, cabbage and All Purpose Cream (Nestlé or other brand). Get a spoon and get a knob of butter, add into the pot (optional). Stir until simmmering.
- Taste and season with salt & pepper. Adjust if you need to add more both cube. When satisfied, taste elbow pasta if okay to your liking. I like mine al denté. Remember it will continue cooking when you turn off the heat. Serve and garnish with snipped green onions.
Boil until cooked and remove then cut into cubes. Here is how you cook that. Chicken Macaroni Cream Soup (Sopas) instructions. Prepare ahead: half cook elbow pasta according to package instructions. Saute onions then garlic in oil in a pot.
So that is going to wrap it up for this special food chicken macaroni cream soup (sopas) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
