Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cilantro lime chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to Make this Cilantro Lime Chicken Soup Heat oil in saute pan and add onion, celery and garlic. Add onion, celery, garlic to the bottom of the slow cooker. Stir in the cilantro and lime juice; season with salt and pepper. Directions Place the chicken broth, cumin, cilantro, scallion and garlic in the blender and blend until well combined.
Cilantro Lime Chicken Soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cilantro Lime Chicken Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cilantro lime chicken soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cilantro Lime Chicken Soup:
- Take 1 tsp vegetable oil
- Make ready 1 leek thinly sliced
- Get 2 peppers chopped
- Make ready 2 celery stalks chopped
- Get 3 garlic cloves minced
- Make ready 1 tbsp dried oregano
- Make ready 1/4 tsp hot red chili flakes
- Make ready 1/4 tsp nutmeg
- Prepare 1 cube chicken bouillon
- Get 2 skinless boneless chicken breasts or 4 skinless boneless chicken thighs
- Prepare 1 cup frozen corn niblets
- Prepare 1 lime plus 1 more for wedges
- Get 1/2 cup coarsely chopped cilantro
Stir in cilantro and lime juice, and rotisserie chicken now if using. Important tip: Add avocados to individual servings unless you plan on serving all of the soup right away. In a large pot heat olive oil over medium heat. Add the chicken breast, chicken broth, diced tomatoes with chiles (with juices), oregano, and cumin to the pot.
Steps to make Cilantro Lime Chicken Soup:
- Add oil to large pot over medium heat along with leek stirring frequently until leek softens slightly 1 min. Add peppers and celery. cook until vegetables begin to caramelize 12 min.
- Add garlic and cook 1 min. stir in 3 cups of water and spices. Increase heat to hight and bring to a boil
- Stir in bouillon cube until dissolved. Add chicken. Reduce heat and simmer until chicken is cooked through, 6 min.
- Remove chicken to a cutting board. Using 2 forks, shred chicken. Then stir into soup along with corn. Cook until corn is hot, about 2 min. Stir in juice from half a lime, along with cilantro, Serve soup with lime wedges and garnish with tortilla chips if you wish.
- PointPlus 2 for 1 cup.
In a large pot heat olive oil over medium heat. Add the chicken breast, chicken broth, diced tomatoes with chiles (with juices), oregano, and cumin to the pot. Remove chicken, place on plate and tent with aluminum foil. Cook rice according to directions in package and set aside. Cut or tear chicken into bite-size pieces and add back into Dutch oven.
So that is going to wrap it up with this exceptional food cilantro lime chicken soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!