Brad's egg drop soup
Brad's egg drop soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, brad's egg drop soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Brad's egg drop soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Brad's egg drop soup is something that I have loved my entire life. They’re nice and they look wonderful.

Find Hot And Sour Soup now! Check Out Hot And Sour Soup on eBay. Fill Your Cart With Color today! Brad's egg drop soup step by step.

To begin with this recipe, we must first prepare a few ingredients. You can have brad's egg drop soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's egg drop soup:
  1. Get 10 cups water
  2. Take 10 tsp granulated chicken bouillon
  3. Take 1 tbs garlic powder
  4. Prepare 3 tbs rice vinegar
  5. Make ready 1/3 pkg lo mein noodles
  6. Prepare 1 can diced carrots and peas
  7. Get 1/2 tsp black pepper
  8. Prepare 1/3 cup corn starch dissolved in cold water
  9. Get Sliced green onions for garnish

Slowly add cornstarch mixture until it reaches desired thickness. This Egg Drop Soup is a healthy Chinese broth based soup made with eggs, chicken broth, cornstarch, and green onions. It's somewhere in between Chinese takeout-style egg drop and Italian stracciatella, made with leftover stock, broth, or Better Than Bouillon doctored up with vegetables and seasonings and a drizzle of eggs. This is a pretty stripped down version, but it had great flavor.

Instructions to make Brad's egg drop soup:
  1. Boil water in a pot.
  2. Add bouillon and vinegar. dissolve for 2 minutes.
  3. Add noodles. Return to a boil for 4 minutes.
  4. Add can of carrots and peas cook 2 more minutes. Season with pepper and more salt if desired.
  5. Return to a boil. Slowly add cornstarch mixture until it reaches desired thickness. This step is optional.
  6. Garnish with sliced green onions. Serve immediately. Enjoy

It's somewhere in between Chinese takeout-style egg drop and Italian stracciatella, made with leftover stock, broth, or Better Than Bouillon doctored up with vegetables and seasonings and a drizzle of eggs. This is a pretty stripped down version, but it had great flavor. Brad's egg drop soup step by step. Season with pepper and more salt if desired. Slowly add cornstarch mixture until it reaches desired thickness.

So that is going to wrap this up for this special food brad's egg drop soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!