Creamy Chicken Wild Rice Soup
Creamy Chicken Wild Rice Soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chicken wild rice soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Creamy Chicken and Wild Rice Soup Creamy Chicken and Wild Rice Soup. Cook rice according to package directions. Stir in the broth, potatoes, salt and pepper.

Creamy Chicken Wild Rice Soup is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Creamy Chicken Wild Rice Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have creamy chicken wild rice soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Wild Rice Soup:
  1. Take 2 cup Cooked Wild Rice
  2. Take 1 medium Onion
  3. Take 1 cup Chopped Carrots
  4. Prepare 1 cup Chopped Celery
  5. Get 1 cup Mushrooms
  6. Make ready 1 1/2 stick Butter
  7. Get 8 cup Water
  8. Make ready 12 Chicken Bullion Cubes
  9. Take 1 cup Flour
  10. Get 1 cup Whipping Cream
  11. Prepare 2 large Chicken Breasts

Melt butter, stir in the flour, then the half-half. Creamy Chicken and Wild Rice Soup is such a rich, hearty and satisfying soup! It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce. Amanda Johnson uses leftover chicken or turkey, and wild rice harvested nearby, to make this lovely chicken and rice soup.

Steps to make Creamy Chicken Wild Rice Soup:
  1. Cut chicken in small pieces and cook tell no longer pink.
  2. Saute onions, carrots, celery, mushrooms, chicken and butter until veggies are soft.
  3. Sprinkle flour over chicken and veggies. Mix until well coated (mixture will be very pasty).
  4. In large saucepan combine cooked rice, water and bullion cubes. While heating add cooked veggie mixture stir continually while adding veggies. Add whipping cream. Continue to simmer for 30-45 minutes (do not boil).

It's like a chicken noodle soup but it uses a variety of flavorful rice instead of noodles, and it's made creamy with a milk and heavy cream based béchamel sauce. Amanda Johnson uses leftover chicken or turkey, and wild rice harvested nearby, to make this lovely chicken and rice soup. Thyme and garlic adds aromatic depth to the soup, along with the classic. Cream of Wild Rice Soup Tender cubes of chicken, fresh vegetables and wild rice make this soup hearty enough for a meal. You can't beat the down-home comfort of a warm bowlful.

So that is going to wrap it up with this special food creamy chicken wild rice soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!