Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken taco soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Try Creating A Classic Tortilla Soup At Home W/ An Easy Recipe From McCormick®. Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend. Lay chicken breasts on top of the mixture, pressing down slightly until just covered by the other ingredients.
Chicken Taco soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Taco soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken taco soup using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Taco soup:
- Get 3 chicken breast cooked and shredded
- Prepare 1 can kidney beans
- Take 1 canned sweet corn
- Prepare 1 can black beans
- Get 1 can diced tomatoes with green chiles
- Get 2 cups water or chicken stock
- Get 1 packet taco seasoning
Heat the oil in a large Dutch oven over medium heat until shimmering. Add the broth, beans, and tomatoes and their juices, then stir to combine. In a large pot add the diced tomatoes, corn, black beans, pinto beans, cream of chicken, chicken breast, green enchilada sauce, chicken broth, and homemade taco seasoning. Bring to a boil and reduce to a simmer over medium heat.
Steps to make Chicken Taco soup:
- Cook the chicken then shred it set aside
- Drain kidney beans black beans and corn Rinse them.
- Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
- Add water or chicken stock and the packet of taco seasoning, mix.
- Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
- Toppings- cheese, sour cream,tortilla chips Fritos corn chips.
In a large pot add the diced tomatoes, corn, black beans, pinto beans, cream of chicken, chicken breast, green enchilada sauce, chicken broth, and homemade taco seasoning. Bring to a boil and reduce to a simmer over medium heat. Reminiscent of the very popular dish King Ranch Chicken in the form a soup. With all the same flavors and the convenience of throwing everything into a slow cooker, this will also quickly become a favorite. Top with fried corn tortilla strips, if desired.
So that’s going to wrap it up for this special food chicken taco soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
