Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egyptian red lentil chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Egyptian Red Lentil Chicken soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Egyptian Red Lentil Chicken soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have egyptian red lentil chicken soup using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Egyptian Red Lentil Chicken soup:
- Take 1 large bag of red lentils.
- Take 2 yellow onions. peeled and chopped finely.
- Prepare 8 large potatoes, peeled and finely cubed into small pieces.
- Make ready 1 medium size package of halal chicken drumsticks.
- Get 1 water
- Take 1 chicken broth
- Prepare 1 salt
- Make ready 1 black pepper
- Make ready 1 cilantro, finely chopped
- Get 1 ground cumin
- Prepare 1 minced garlic
- Get 1 paprika
- Make ready 1 olive oil
To get started with this recipe, we must prepare a few ingredients. Shorbat adas is a Middle Eastern red lentil soup recipe. It's vegan-friendly, freezer-friendly, tasty, and easy to make. This recipe is the Egyptian version, and it has been perfected over a generation.
Steps to make Egyptian Red Lentil Chicken soup:
- This recipe is not complicated, add the spices to your own preferences. Rinse the halal chicken drumsticks and set aside in a cold place until needed. In a deep pot, pour a few drops of olive oil into the bottom and place the onions to saute. It should only take a few minutes. Add the water, again as much or as little as you'd like. Add the chicken and broth and the rest of the spices and herbs. Add the lentils last.
It's vegan-friendly, freezer-friendly, tasty, and easy to make. This recipe is the Egyptian version, and it has been perfected over a generation. Add some water if the soup needs thinning. Stir in cumin, turmeric, cilantro, cayenne, and lemon juice. How to make red lentil chicken soup Cook Mirepoix - Heat the olive oil in a Dutch Oven or a soup pot.
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