Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken and cabbage soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Cabbage Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken and Cabbage Soup is something that I have loved my whole life. They are nice and they look wonderful.
Free UK Delivery on Eligible Orders Looking For Soup? Fill Your Cart With Color today! Tear meat off the chicken bones. Skim excess fat off the top of the cooled broth.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken and Cabbage Soup:
- Get 8-12 chicken thighs with skin and bone
- Make ready 1 stalk celery sliced
- Make ready 6-8 carrots sliced or 1 small bag of baby carrots
- Take 1 bunch parsley chopped
- Make ready 1 medium onion diced
- Get 2 whole garlic cloves minced
- Take 1 head cabbage shredded
- Get 6 chicken bouillon cubes
- Get to taste Garlic salt
- Prepare 2 Tbs dried Oregano or to taste
- Take 2 Tbs dried Basil or to taste
- Take 2 Tbs dried Thyme or to taste
- Make ready 2 Tbs garlic powder
Add in frozen peas, garlic salt, garlic powder, and pepper, mix until well combined. Allow it to simmer for a few minutes more, just until peas are done. Shred the cooled chicken in to bite sized pieces and return it to the pot. The soup should be thick like a stew.
Instructions to make Chicken and Cabbage Soup:
- Boil chicken in a large stock pot
- Remove chicken and add all of the ingredients to the pot.
- Simmer on low.
- Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
- When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.
Shred the cooled chicken in to bite sized pieces and return it to the pot. The soup should be thick like a stew. Then, season with garlic, salt, and black pepper. Dice the carrots, celery, and cabbage. Over medium-high heat, add a teaspoon of oil in the soup pot.
So that is going to wrap this up with this exceptional food chicken and cabbage soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
