Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato bacon cheeseburger soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Potato Bacon Cheeseburger Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Potato Bacon Cheeseburger Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
Fill Your Cart With Color today! Turn the heat to high and add the potatoes, beef broth, salt, pepper, red pepper flakes and Montreal seasoning. Reduce the heat to low & add the shredded cheese and stir until the cheese is completely melted. Garnish with chopped chopped dill pickles, reserved bacon, tomato & parsley.
To get started with this particular recipe, we must prepare a few ingredients. You can cook potato bacon cheeseburger soup using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato Bacon Cheeseburger Soup:
- Prepare 2 can chicken broth
- Take 2 lb ground chuck
- Prepare 2 can cream of potato
- Prepare 2 can cream of celery
- Take 1 lb thick sliced smoked bacon
- Prepare 16 oz Mexican Velveeta or similar cheese
- Prepare 1/2 large sweet onion
- Get 4 cup boiled potatoes in small chunks
Bacon took this famous soup to a whole. Add to the soup and bring to a boil. Stir in the cheese, milk, heavy cream salt and pepper. After the meat and onions are drained, place it in your soup pot.
Instructions to make Potato Bacon Cheeseburger Soup:
- Brown the ground chuck and fry up the bacon. I prefer ground chuck and thick cut bacon. Feel free to use whatever you wish, this is just my preference.
- While the meat is cooking warm up the water for the potatoes and prep them. I prefer to use red potatoes chopped up with the skins on but you can use whatever you wish.
- Chop up the onion and set aside. Once the bacon is done, sweat the onion in the bacon grease and drain along with the ground chuck.
- After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up.
- Chop up the bacon into desirable pieces and add to the pot.
- Add the remaining ingredients to the pot and bring to a boil. If it is too thick feel free to add 1/2 cup of milk or more chicken broth.
- Once the soup has come to a boil, add it to a crock pot and share!
Stir in the cheese, milk, heavy cream salt and pepper. After the meat and onions are drained, place it in your soup pot. Cut up the velveeta into chunks and add to the meat in the pot to help soften it up. Chop up the bacon into desirable pieces and add to the pot. Add the remaining ingredients to the pot and bring to a boil.
So that’s going to wrap this up with this exceptional food potato bacon cheeseburger soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
